Welcome to Calicut, also known as Kozhikode! Start your foodie adventure by sampling the local delicacies at SM Street, a bustling street known for its street food. Indulge in mouth-watering snacks like banana fritters, biryani, and the famous Kozhikode halwa. In the afternoon, visit the Beypore Beach and explore the fishing harbor, where you can witness traditional shipbuilding. For a unique seafood experience, head to Paragon Restaurant in Calicut for a delicious dinner.
SM Street: Estimated cost: INR 300, Time spent: 2-3 hours
Beypore Beach: Free entry, Time spent: 2-3 hours
Paragon Restaurant: Estimated cost: INR 800, Time spent: 1-2 hours
Restaurants
Start your day with a delicious breakfast at Hotel Sagar, known for its authentic South Indian dishes like idli, masala dosa, and vada. Average cost for a meal is about 100 INR per person.
For lunch, head to Paragon Restaurant, a popular spot in Calicut known for its wide variety of dishes. Try their famous Malabar biryani or fish curry with rice. Average cost for a meal is about 300 INR per person.
End your day with a delightful dinner at Zain's Restaurant, a cozy eatery known for its mouth-watering Mughlai and North Indian dishes. Don't miss their delicious butter chicken and kebabs. Average cost for a meal is about 500 INR per person.
Friday October 20: Wayanad Exploration
Embark on a scenic drive to Wayanad, a beautiful hill station nestled in the Western Ghats. Start your morning with a visit to the Wayanad Tea Museum, where you can learn about the history and production of tea. In the afternoon, explore the ancient Edakkal Caves, known for their prehistoric rock engravings. End your day with a visit to the Pookode Lake, surrounded by lush greenery, where you can enjoy boating and indulge in local snacks like banana chips.
Edakkal Caves: Estimated cost: INR 40, Time spent: 2-3 hours
Pookode Lake: Estimated cost: INR 200, Time spent: 1-2 hours
Restaurants
Try the delicious South Indian breakfast at Arya Bhavan, where you can savor fluffy idlis and crispy dosas. Average cost for a meal is about $5 per person.
For a satisfying lunch, head to The Mezban, a popular restaurant known for its authentic Kerala cuisine. Enjoy the flavors of Malabar biryani and fish curry. Average cost for a meal is about $10 per person.
Indulge in a delightful dinner at Jubilee Restaurant, offering a wide range of North Indian and Chinese dishes. Don't miss their specialty, the butter chicken. Average cost for a meal is about $15 per person.
Saturday October 21: Wayanad Spice Trail
Immerse yourself in the flavors of Wayanad by exploring the spice plantations. Start your morning with a visit to the Muthanga Wildlife Sanctuary, where you can spot elephants, deer, and various bird species. Afterward, head to the Thamarassery Churam viewpoint, offering breathtaking views of the surrounding hills. In the evening, visit the Uravu Bamboo Village, where you can learn about bamboo crafts and enjoy a traditional Kerala meal.
Start your day with a delicious breakfast at Café Wayanad, known for its freshly brewed coffee and homemade baked goods. Average cost for a meal is about 150 INR per person.
For lunch, head to Mezbaan Restaurant, a popular spot for its authentic Wayanad cuisine. Don't miss out on their flavorful biryanis and traditional Kerala thalis. Average cost for a meal is about 300 INR per person.
In the evening, indulge in a delightful dinner at Jubilee Restaurant, famous for its mouthwatering seafood dishes and warm ambience. Average cost for a meal is about 500 INR per person.
Sunday October 22: Wayanad Waterfalls and Cuisine
Explore the enchanting waterfalls of Wayanad on this day. Start your morning with a visit to the majestic Meenmutty Falls, known for its lush surroundings. Afterward, proceed to the Soochipara Falls, where you can take a refreshing dip in the natural pool. In the afternoon, indulge in a traditional Kerala Sadhya, a grand feast of various vegetarian dishes served on a banana leaf. Experience the authentic flavors at a local restaurant in Wayanad.
Meenmutty Falls: Estimated cost: INR 50, Time spent: 2-3 hours
Soochipara Falls: Estimated cost: INR 80, Time spent: 2-3 hours
Traditional Kerala Sadhya: Estimated cost: INR 300, Time spent: 1-2 hours
Restaurants
Start your day with a hearty breakfast at Café Nook, a charming coffee house located in the heart of Wayanad. Enjoy their freshly brewed coffee and indulge in their delicious omelettes and pancakes. The average cost for a meal is about ₹200 per person.
For lunch, head to Hotel Woodlands, a popular restaurant known for its authentic Kerala cuisine. Try their mouthwatering Malabar biryani and seafood specialties. The average cost for a meal is about ₹300 per person.
In the evening, dine at The Vintage Garden, a rooftop restaurant offering stunning views of the city. Savor their delectable North Indian and Continental dishes while enjoying the vibrant ambiance. The average cost for a meal is about ₹500 per person.
Monday October 23: Departure
Before bidding farewell to Wayanad, visit the Banasura Sagar Dam, the largest earthen dam in India. Enjoy the serene surroundings and take a boat ride on the reservoir. End your trip with a visit to the Lakkidi Viewpoint, offering panoramic views of the Wayanad region. Depart from Calicut with delightful memories of your foodie adventure in Calicut and Wayanad.
Lakkidi Viewpoint: Free entry, Time spent: 1-2 hours
Hidden Gems and Local Favorites
For a unique food experience, explore the local street markets like Kuttichira Market in Calicut, where you can find fresh produce and traditional spices. Don't miss out on trying the Malabar biryani, a specialty of the region, at Rahmath Hotel in Calicut. In Wayanad, visit the Thalassery Fort and taste the famous Thalassery biryani at Paris Hotel. For a cultural experience, attend a Theyyam performance, a traditional ritual art form, in the village of Kannur.