Start your gastronomic journey in Bangalore with a food walk in Indiranagar. This hip neighborhood is home to some of the city's best restaurants, cafes, and bars. Begin with breakfast at The Hole in the Wall Cafe, which serves delicious pancakes and sandwiches. For lunch, head to Burma Burma for authentic Burmese cuisine, or to Pecos for classic pub grub. In the evening, explore the nightlife scene at Toit or Monkey Bar, both popular hangouts for locals.
Experience the diverse and delicious flavors of South Indian cuisine on a food tour. Start with a traditional breakfast of idli and dosa at MTR, a local institution since the 1920s. Then, head to Vidyarthi Bhavan for their famous Masala Dosa. For lunch, try the seafood at Karavalli or the Chettinad cuisine at Namma Kamat. In the evening, visit the iconic CTR for their signature Benne Masala Dosa or head to Nagarjuna for some lip-smacking Andhra-style biryani.
Take a break from the city and head to the beautiful vineyards of Nandi Hills for a wine tasting experience. Grover Zampa Vineyards is one of the oldest and most renowned wineries in India, known for their award-winning wines. Book a tour of the vineyards, learn about the winemaking process, and sample their selection of red, white, and rose wines. Pair your wines with a delicious spread of cheese and charcuterie. End your day with a stunning view of the sunset over the hills.
Total Estimated Costs: INR 14,500
If you have some spare time, head to the bustling KR Market for a sensory overload of sights, smells, and sounds. This vibrant market is famous for its fresh produce, flowers, and spices. For a unique cultural experience, attend a traditional Kannada theatre performance at Rangashankara. And don't forget to try the iconic Bangalorean dessert, Mysore Pak, a sweet treat made of chickpea flour, ghee, and sugar.