Foodie's Delight: 4-Day Bangalore Itinerary

Friday, September 22:

Start your culinary journey in Bangalore by exploring the iconic Food Street at VV Puram. In the morning, indulge in a hearty breakfast of piping hot crispy vadas and fluffy idlis served with a variety of chutneys and sambar. Afternoon is the perfect time to savor the city's famous biryani at Nagarjuna Restaurant. In the evening, head to Koshy's, a legendary eatery known for its old-world charm and delectable Continental and Indian cuisine.

• Food Street at VV Puram: Cost Estimate - INR 200, Time Spent - 2 hours
• Nagarjuna Restaurant: Cost Estimate - INR 500, Time Spent - 1.5 hours
• Koshy's: Cost Estimate - INR 800, Time Spent - 2 hours

Saturday, September 23:

Start your second day with a visit to MTR (Mavalli Tiffin Room), a legendary Bangalore institution famous for its traditional South Indian breakfast. In the afternoon, explore the vibrant food scene of Indiranagar and enjoy a sumptuous lunch at Monkey Bar, a popular gastropub. For dinner, head to Brahmin's Coffee Bar for their iconic crispy dosas and filter coffee.

• MTR (Mavalli Tiffin Room): Cost Estimate - INR 300, Time Spent - 1.5 hours
• Indiranagar (food exploration): Cost Estimate - INR 500, Time Spent - 3 hours
• Monkey Bar: Cost Estimate - INR 1000, Time Spent - 2 hours
• Brahmin's Coffee Bar: Cost Estimate - INR 200, Time Spent - 1 hour

Sunday, September 24:

Embark on a culinary adventure to Malleshwaram, a neighborhood known for its traditional Kannada cuisine. Start your day with a visit to Veena Stores for their iconic crispy masala dosas. In the afternoon, explore the colorful market of Malleshwaram and try local snacks like holige and kadabu. For dinner, visit Halli Mane, a heritage restaurant serving authentic Karnataka cuisine.

• Veena Stores: Cost Estimate - INR 200, Time Spent - 1.5 hours
• Malleshwaram (market exploration): Cost Estimate - INR 300, Time Spent - 2 hours
• Halli Mane: Cost Estimate - INR 800, Time Spent - 2 hours

Monday, September 25:

On your final day, explore the modern side of Bangalore's food scene. Start with breakfast at the iconic Koshy's, known for its English breakfast and filter coffee. In the afternoon, visit the trendy neighborhood of Koramangala and enjoy a fusion meal at The Black Rabbit. For dinner, head to the vibrant 100ft Road in Indiranagar and indulge in the diverse dining options available.

• Koshy's: Cost Estimate - INR 800, Time Spent - 2 hours
• Koramangala (food exploration): Cost Estimate - INR 500, Time Spent - 3 hours
• 100ft Road, Indiranagar (dinner): Cost Estimate - INR 1000, Time Spent - 2 hours

Hidden Gems and Local Favorites:

For off the beaten path culinary experiences, venture to the bustling Russell Market in Shivajinagar, where you can find a wide variety of fresh produce, spices, and traditional snacks. Don't miss out on trying the local delicacies like Akki Roti and Ragi Mudde. Another hidden gem is Brahmin's Thatte Idli, a small eatery known for its fluffy and flavorful thatte idlis served with coconut chutney and sambar. These local favorites offer a glimpse into the authentic flavors of Bangalore's diverse cuisine.