Start your honeymoon in Istanbul, the vibrant city that straddles Europe and Asia. In the morning, visit the iconic Blue Mosque and marvel at its stunning architecture. Afterward, explore the historic Hagia Sophia, once a church and then a mosque, now a museum. In the afternoon, take a romantic cruise along the Bosphorus Strait, admiring the scenic views. Spend the evening in the lively Taksim Square, enjoying delicious Turkish cuisine and experiencing the bustling nightlife.
For breakfast, head to Van Kahvaltı Evi, a charming cafe known for its traditional Turkish breakfast spread. Enjoy a variety of cheeses, olives, honey, jams, and freshly baked bread. The average cost for a meal is about 30 TRY per person.
For lunch, try Ciya Sofrası, a popular restaurant serving delicious Anatolian cuisine. Sample their daily specials and enjoy flavorsome dishes like kebabs, stews, and mezes. The average cost for a meal is about 40 TRY per person.
For dinner, indulge in a romantic dining experience at Sunset Grill & Bar. This upscale restaurant offers stunning views of the Bosphorus and serves a range of gourmet international dishes. The average cost for a meal is about 200 TRY per person.
Saturday, October 21: Cappadocia
Fly from Istanbul to Cappadocia, known for its unique rock formations and hot air balloon rides. Start your morning with a magical hot air balloon flight, taking in the breathtaking views of the fairy chimneys. Afterward, explore the ancient cave dwellings in the Goreme Open Air Museum. In the afternoon, visit the underground cities of Kaymakli or Derinkuyu. As the sun sets, enjoy a romantic dinner in a cave restaurant.
For breakfast, head to Cafe Safak and indulge in their delicious Turkish breakfast spread featuring an assortment of cheeses, olives, pastries, and freshly brewed tea. Average cost for a meal is about 30-40 Turkish Lira per person.
For lunch, try Dibek Restaurant and taste their authentic Cappadocian cuisine, including regional specialties such as testi kebab and manti. Average cost for a meal is about 50-60 Turkish Lira per person.
In the evening, enjoy a romantic dinner at Seten Anatolian Restaurant, located in a charming cave setting. Savor traditional Turkish dishes with a modern twist while enjoying live Turkish music. Average cost for a meal is about 80-100 Turkish Lira per person.
Sunday, October 22: Pamukkale
Travel to Pamukkale, famous for its stunning white travertine terraces and ancient Roman ruins. Start your morning by visiting Hierapolis, an ancient city with well-preserved ruins and a beautiful theater. Afterward, relax in the thermal waters of Pamukkale's terraces, known for their healing properties. In the afternoon, explore the ancient city of Laodicea or take a dip in the mineral-rich Cleopatra's Pool. Spend the evening enjoying a romantic sunset over the terraces.
Hierapolis: Entrance fee, 3 hours
Pamukkale Terraces: Entrance fee, 2 hours
Laodicea: Entrance fee, 2 hours
Cleopatra's Pool: Entrance fee, 2 hours
Restaurants
Breakfast: Cafe Sisli - A charming cafe known for its delicious Turkish breakfast platters, including a variety of cheeses, olives, breads, and homemade jams. Average cost for a meal is about 30 TL per person.
Lunch: La Piazza - A cozy Italian restaurant offering a wide selection of pizzas, pastas, and salads. Don't miss their wood-fired Neapolitan pizza. Average cost for a meal is about 50 TL per person.
Dinner: Sunset Grill - Enjoy stunning views of Pamukkale's terraces while savoring a diverse menu of Turkish dishes, including grilled meats, mezes, and seafood. Average cost for a meal is about 80 TL per person.
Monday, October 23: Ephesus
Head to Ephesus, an ancient Greek city known for its well-preserved ruins. In the morning, explore the impressive Library of Celsus, the Great Theatre, and the Temple of Artemis. Afterward, visit the House of the Virgin Mary, believed to be where Mary spent her last days. In the afternoon, take a leisurely stroll through the charming streets of the nearby village of Sirince, known for its vineyards and traditional crafts.
Ephesus Ruins: Entrance fee, 4 hours
House of the Virgin Mary: Entrance fee, 1 hour
Sirince Village: Souvenir shopping, 2 hours
Restaurants
Ayasolis Café: Located in the heart of Sirince, Ayasolis Café offers a delicious breakfast menu featuring traditional Turkish delights such as menemen and simit. Enjoy a cozy atmosphere and beautiful views of the village while savoring your morning meal. Average cost for breakfast is about 20 TRY per person.
Değirmenci Restaurant: For lunch, head to Değirmenci Restaurant, a popular establishment located near Ephesus. Indulge in their authentic Turkish cuisine, including kebabs, pide, and mezes. With a pleasant ambiance and friendly staff, Değirmenci is a great choice for a midday meal. Average cost for lunch is about 40 TRY per person.
Selçuk Sultan Kebap House: End your day with a delightful dinner at Selçuk Sultan Kebap House. This family-owned restaurant offers a wide range of mouth-watering kebabs, grilled meats, and traditional Turkish dishes. With generous portions and reasonable prices, you'll leave satisfied without breaking the bank. Average cost for dinner is about 60 TRY per person.
Tuesday, October 24: Antalya
Fly to Antalya, a coastal city known for its stunning beaches and historical sites. In the morning, explore the ancient city of Perge and its well-preserved ruins. Afterward, relax on the beautiful Konyaalti Beach or take a boat tour to explore the nearby Duden Waterfalls. In the afternoon, visit the Antalya Museum, which houses a vast collection of archaeological artifacts. Spend the evening strolling along the charming streets of the old town, known as Kaleici, and enjoy a romantic dinner overlooking the picturesque harbor.
Perge: Entrance fee, 3 hours
Konyaalti Beach: Free, relaxation
Duden Waterfalls: Boat tour cost varies, 2 hours
Antalya Museum: Entrance fee, 2 hours
Kaleici: Dinner cost varies, evening activity
Restaurants
For breakfast, head to Kaleici Pancake House, a charming restaurant in the heart of Antalya's old town. They offer a variety of delicious pancakes and pastries. Average cost for a meal is about 30 TRY per person.
For lunch, try Mevlana Kebab House, located near Konyaalti Beach. They specialize in traditional Turkish kebabs and seafood dishes. Average cost for a meal is about 50 TRY per person.
For dinner, book a table at Seraser Fine Dining, a rooftop restaurant with panoramic views of Antalya's harbor. They offer a fusion of Mediterranean and Turkish cuisine. Average cost for a meal is about 150 TRY per person.
Wednesday, October 25: Bodrum
Travel to Bodrum, a vibrant coastal town known for its beautiful beaches, ancient ruins, and vibrant nightlife. In the morning, visit the Bodrum Castle, a medieval fortress that houses the Museum of Underwater Archaeology. Afterward, relax on one of the stunning beaches or take a boat tour to explore the nearby bays and islands. In the afternoon, explore the charming Bodrum Marina and indulge in some shopping. Spend the evening enjoying the lively bars and clubs of Bodrum's Bar Street.
Bodrum Castle: Entrance fee, 2 hours
Beach: Free, relaxation
Boat Tour: Tour cost varies, 3 hours
Bodrum Marina: Shopping, 2 hours
Bar Street: Evening entertainment
Restaurants
For breakfast, head to Duduhan Antik Cafe & Restaurant, located in the heart of Bodrum. This charming cafe offers a delicious selection of traditional Turkish breakfast dishes such as menemen, simit, and gözleme. The average cost for a meal is about 25 Turkish Lira per person.
If you're looking for a great lunch spot, Köfteci Ahmet Usta is a must-visit. This popular restaurant specializes in köfte (Turkish meatballs) and serves them in various ways, accompanied by freshly baked bread and flavorful side dishes. The average cost for a meal is about 40 Turkish Lira per person.
Orfoz Restaurant is the perfect choice for a romantic dinner by the sea. This upscale seafood restaurant offers stunning views of Bodrum Castle and a menu filled with fresh fish and seafood delicacies. The average cost for a meal is about 150 Turkish Lira per person.
Thursday, October 26: Istanbul
Return to Istanbul for your final day. In the morning, explore the Grand Bazaar, one of the largest and oldest covered markets in the world, where you can find a wide range of unique souvenirs. Afterward, visit the Topkapi Palace, the former residence of the Ottoman sultans, and admire its opulent architecture and stunning views of the city. In the afternoon, take a relaxing Turkish bath experience to unwind before your departure. Spend the evening enjoying a romantic dinner cruise along the Bosphorus, taking in the illuminated skyline of Istanbul.
For breakfast, try Hafiz Mustafa, a popular cafe known for its delicious Turkish pastries and traditional Turkish tea. Average cost for a breakfast meal is about 20 TL per person.
For lunch, head to Karaköy Lokantası, a local favorite for its authentic Turkish cuisine and cozy atmosphere. Average cost for a lunch meal is about 50 TL per person.
For dinner, indulge in a luxurious dining experience at Mikla Restaurant, located on the rooftop of the Marmara Pera Hotel. This renowned restaurant offers breathtaking views of the city along with a fusion of Turkish and Scandinavian cuisine. Average cost for a dinner meal is about 250 TL per person.
Hidden Gems and Local Favorites
For an off the beaten path experience, consider visiting the ancient city of Termessos, located in the Taurus Mountains near Antalya. This well-preserved ancient city offers breathtaking views and a sense of tranquility away from the crowds. Another hidden gem is the village of Uchisar in Cappadocia, where you can explore its unique rock-cut houses and enjoy panoramic views from the Uchisar Castle. Locals also love the coastal town of Alacati, known for its charming architecture, boutique hotels, and windsurfing spots.