8 Day Foodie Itinerary in Hawaii

  • Day 1: Poke Stop
    15 minutes (7 miles) from Honolulu International Airport

    Start your foodie adventure with a visit to Poke Stop for some of the freshest poke on the island. Choose from classic flavors like ahi limu, spicy ahi, and shoyu ahi, or try something new like the kimchi salmon poke. The portions are generous, and the prices are reasonable.

  • Day 2: Ono Seafood
    12 minutes (5 miles) from your hotel

    Ono Seafood is a tiny, unassuming spot, but don't let that fool you - their fish is some of the best on the island. Their poke bowls are customizable, and they also offer a wide variety of plate lunches featuring fresh fish, garlic shrimp, and more.

  • Day 3: Kahuku Farms
    1 hour 10 minutes (38 miles) from your hotel

    Take a break from all the fish and check out Kahuku Farms, a family-owned farm on the north shore. Take a farm tour to learn about the different crops they grow, and then head to the farm café for a delicious salad, smoothie, or açai bowl made with the freshest local ingredients.

  • Day 4: Helena's Hawaiian Food
    15 minutes (5 miles) from your hotel

    Helena's has been serving up traditional Hawaiian food for over 70 years, and it's still a favorite of locals and tourists alike. Try the kalua pig, lau lau, or pipikaula short ribs for a taste of authentic island cuisine.

  • Day 5: Koko Head Café
    20 minutes (8 miles) from your hotel

    Get your brunch fix at Koko Head Café, a trendy spot known for its creative takes on breakfast classics. Try the cornflake French toast or the breakfast bibimbap for a delicious and unique meal.

  • Day 6: Leonard's Bakery
    30 minutes (12 miles) from your hotel

    No trip to Hawaii is complete without a malasada from Leonard's Bakery. These Portuguese donuts are crispy on the outside and fluffy on the inside, and you can choose from a variety of fillings and toppings.

  • Day 7: Alan Wong's
    20 minutes (8 miles) from your hotel

    For a fancy dinner out, head to Alan Wong's for contemporary Hawaiian cuisine prepared with local ingredients. The menu changes frequently to reflect what's in season, but some standout dishes include the ginger-crusted onaga and the soy-braised short rib.

  • Day 8: Island Vintage Shave Ice
    10 minutes (3 miles) from your hotel

    End your trip with some shave ice from Island Vintage. They use pure cane sugar and fresh fruit syrups - try the Lilikoi, Pineapple, and Strawberry combo for a refreshing and delicious treat.

Time and Costs Estimates

  • Poke Stop (30 minutes, $15)
  • Ono Seafood (45 minutes, $20)
  • Kahuku Farms (2 hours, $25)
  • Helena's Hawaiian Food (1 hour, $30)
  • Koko Head Café (1.5 hours, $25)
  • Leonard's Bakery (30 minutes, $10)
  • Alan Wong's (2 hours, $100)
  • Island Vintage Shave Ice (30 minutes, $5)
  • Total Estimated Costs: $230

Transportation

While renting a car is the most convenient way to get around the island, there are also public transportation options such as the bus and ride-sharing services like Uber and Lyft. Keep in mind that traffic can be heavy during peak times, so plan accordingly. Expect to spend around $50-100 on transportation depending on your usage.

Useful Tips

If you have more time, consider taking a food tour or visiting other popular foodie spots such as Rainbow Drive-In or Ted's Bakery. If you have less time, prioritize your must-visit spots and plan your route accordingly.

Airports

Honolulu International Airport (HNL) is the main airport in Hawaii, located in Honolulu, about 6 miles from Waikiki. The airport offers flights to and from the mainland US, as well as international destinations. Note that the airport can get very busy, so be sure to arrive early for your flight.

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