Make this trip your own
Create your own free, personalized itinerary in seconds — then sign up to save and edit it.
Create my version
Viewed by 294 travelers

"Taste of Kozhikode: A Foodie's Delight"

Sunday October 1: Exploring Culinary Delights

Start your foodie adventure in the morning with a visit to the iconic Paragon Restaurant, renowned for its delicious Malabar cuisine. Indulge in their famous biryani and fluffy appams, accompanied by an authentic Kerala-style fish curry. After satisfying your taste buds, head to the bustling SM Street for some shopping and street food exploration. The street is lined with local food stalls offering delectable snacks like banana fritters, pazham pori, and Kozhikode halwa.

  • Paragon Restaurant: Approx. cost - INR 800 per person, Time spent - 2 hours
  • SM Street: Food costs vary, Time spent - 3 hours

In the afternoon, take a short drive to Mavoor Road, and relish a sumptuous seafood lunch at Zainabi's. Known for its fresh catch and traditional Kozhikode flavors, this restaurant is a paradise for seafood lovers. Indulge in mouth-watering prawn masala, fish fry, and lobster curry. Afterward, visit the Calicut Beach and take a leisurely walk along the shoreline, enjoying the scenic views and cool sea breeze.

  • Zainabi's: Approx. cost - INR 1000 per person, Time spent - 1.5 hours
  • Calicut Beach: Free entry, Time spent - 1 hour

In the evening, head to SM Street again for a delightful food tour. Savor the famous Kozhikode Biryani at Sagar Restaurant, followed by a visit to Bombay Hotel for crispy and flavorsome local snacks like samosas and kozhi ada. Round off your evening by visiting Bombay Cool Bar, a popular local hangout known for its variety of chilled beverages and ice cream sundaes.

  • Sagar Restaurant: Approx. cost - INR 400 per person, Time spent - 1.5 hours
  • Bombay Hotel: Food costs vary, Time spent - 1 hour
  • Bombay Cool Bar: Approx. cost - INR 200 per person, Time spent - 1 hour
Monday October 2: Exploring Local Specialties

Start your second day with a visit to Salkara Restaurant, known for its authentic Malabar Muslim cuisine. Indulge in their aromatic beef biryani, cushiony pathiri, and flavorful chicken dishes. After your satisfying meal, venture to the Kozhikode Beach for a rejuvenating morning walk and capture the beautiful sunrise.

  • Salkara Restaurant: Approx. cost - INR 600 per person, Time spent - 2 hours
  • Kozhikode Beach: Free entry, Time spent - 1 hour

In the afternoon, explore the bustling SM Street once again, this time focusing on sweet treats. Visit the famous S.M. Sweets and taste their signature Kozhikode Halwa and banana chips. Don't miss out on the traditional sweet dish called unnakaya, a deep-fried delicacy made with ripe plantain, coconut, and nuts.

  • S.M. Sweets: Food costs vary, Time spent - 1.5 hours

Round off your foodie journey by experiencing a traditional Malabar Muslim feast called "sadya" at the renowned Paragon Restaurant. This elaborate vegetarian meal served on a banana leaf consists of a variety of rice, curries, payasam, and more. It's a culinary experience you won't forget.

  • Paragon Restaurant: Approx. cost - INR 900 per person, Time spent - 2 hours

Hidden Gems and Local Favorites

For foodie adventurers seeking off the beaten path experiences, a visit to Zainabi's Biryani Dum is a must. Located in the bustling Mavoor Road area, this modest eatery serves delicious and authentic biryani variations bursting with flavors. The unique aroma and perfect blend of spices make it a gem for biryani connoisseurs.

Another local favorite is Hotel Rahmath, tucked away on a narrow lane near Kuttichira. Known for its mouth-watering Malabar snacks and biryanis, this small restaurant has been satisfying locals' cravings for generations. Don't miss their irresistible paal pappad, a crispy, buttery delight that pairs perfectly with a hot cup of tea.

Lastly, venture into the bustling Sweet Meat Street, locally known as Mittayi Theruvu, to explore the city's sweet culture. Feast your eyes and taste buds on a variety of traditional sweets, including Kozhikode halwa, mutta mala, and unnakaya. These hidden gems will take your culinary journey to another level.

Check Hotels and Flights at KAYAK

0
Like this trip? Make your own version.
A free, personalized itinerary in seconds — sign up to save and edit it.
Create my version