6-Day Family Friendly Tour of Chennai, Rameshwaram, Kanyakumari, and Madurai
Sunday October 22: Arrive in Chennai
Start your trip by exploring the vibrant city of Chennai. In the morning, visit the historic Fort St. George and the nearby St. Mary's Church. Learn about the city's rich heritage at the Government Museum. Afternoon, head to Marina Beach, one of the longest urban beaches in the world. Enjoy a walk along the promenade and try local street food. In the evening, shop for souvenirs at the bustling markets of George Town.
Fort St. George and St. Mary's Church: Estimated Cost - Free, Time Spent - 2 hours
Government Museum: Estimated Cost - INR 50 per person, Time Spent - 2 hours
George Town: Estimated Cost - Variable, Time Spent - 2 hours
Restaurants
A popular breakfast spot in Chennai is Murugan Idli Shop, known for their delicious and fluffy idlis. Average cost for a meal is about 100 INR per person.
For lunch, try The Marina restaurant, located near Marina Beach. They serve traditional South Indian cuisine with a variety of vegetarian and non-vegetarian options. Average cost for a meal is about 300 INR per person.
In the evening, head to Annalakshmi Restaurant for a delectable dinner. They offer an extensive buffet of authentic South Indian dishes. Average cost for a meal is about 500 INR per person.
Monday October 23: Chennai to Rameshwaram
Leave Chennai and embark on a scenic drive to Rameshwaram. In the morning, visit Ramanathaswamy Temple, one of the 12 Jyotirlinga shrines dedicated to Lord Shiva. Explore the religious significance and stunning architecture of the temple. Afternoon, visit Dhanushkodi, a ghost town known for its beautiful beach. Take a boat ride to Pamban Island and enjoy the scenic views. In the evening, witness the mesmerizing sunset at Oriyur Beach.
Saravana Bhavan: Enjoy a traditional South Indian breakfast at Saravana Bhavan, known for its delicious dosas and idlis. Average cost for a meal is about 150 INR per person.
The Barn: For lunch, head to The Barn and indulge in their mouthwatering burgers and sandwiches. Average cost for a meal is about 250 INR per person.
Pelican Restaurant: Treat yourself to a delectable seafood dinner at Pelican Restaurant, offering a wide range of fresh seafood dishes. Average cost for a meal is about 500 INR per person.
Tuesday October 24: Rameshwaram to Kanyakumari
Drive from Rameshwaram to the southernmost tip of India, Kanyakumari. In the morning, visit the iconic Vivekananda Rock Memorial and Thiruvalluvar Statue located on a small island. Enjoy the panoramic views of the confluence of three seas. Afternoon, explore the Bhagavathy Amman Temple and Gandhi Memorial. Witness the enchanting sunset at Kanyakumari Beach. In the evening, take a stroll along the waterfront and savor delicious seafood.
Vivekananda Rock Memorial and Thiruvalluvar Statue: Estimated Cost - INR 50 per person, Time Spent - 3 hours
A popular breakfast spot in Kanyakumari is Hotel Saravana, known for its South Indian delicacies like Idli and Dosa. Average cost for a meal is about 100 INR per person.
For lunch, head to Annai Restaurant where you can savor a variety of vegetarian dishes. Their thali meals are particularly delightful. Average cost for a meal is about 150 INR per person.
If you're looking for a delicious seafood dinner, visit Ocean Heritage Restaurant. They serve fresh seafood cooked in traditional coastal flavors. Average cost for a meal is about 500 INR per person.
Wednesday October 25: Kanyakumari to Madurai
Leave Kanyakumari and head to the ancient city of Madurai. In the morning, visit the iconic Meenakshi Amman Temple, known for its intricate architecture and colorful gopurams. Explore the temple complex and witness the fascinating rituals. Afternoon, visit the Thirumalai Nayakkar Palace, an architectural marvel. Enjoy the evening sound and light show at the palace. In the evening, take a walk along the bustling streets of the Madurai Market.
Start your day with a delicious South Indian breakfast at Murugan Idli Shop. They serve mouthwatering idlis and dosas. Average cost for a meal is about 100 INR per person.
For lunch, head to Sri Krishna Bhavan and enjoy a traditional Thali meal. They offer a variety of vegetarian dishes. Average cost for a meal is about 200 INR per person.
In the evening, dine at Amma Mess and savor their famous Chettinad cuisine. Their spicy gravies and biryanis are a must-try. Average cost for a meal is about 300 INR per person.
Thursday October 26: Explore Madurai
Spend the day exploring more of Madurai's attractions. In the morning, visit the Gandhi Memorial Museum, dedicated to Mahatma Gandhi's life and teachings. Discover the history and artifacts associated with India's independence struggle. Afternoon, take a peaceful boat ride in the Vandiyur Mariamman Teppakulam tank. Visit the nearby Vandiyur Mariamman Temple. In the evening, enjoy a traditional cultural performance at the Koodal Azhagar Temple.
Gandhi Memorial Museum: Estimated Cost - Free, Time Spent - 2 hours
Vandiyur Mariamman Teppakulam tank and Vandiyur Mariamman Temple: Estimated Cost - Free, Time Spent - 2 hours
For breakfast, head to Hotel Saravana Bhavan, a popular South Indian restaurant known for its delicious dosas and idlis. Average cost for a meal is about ₹150 per person.
For lunch, try Murugan Idli Shop which offers a wide variety of vegetarian dishes including their famous sambar idlis and dosas. Average cost for a meal is about ₹200 per person.
For dinner, visit Amma Mess, a local favorite for its authentic Chettinad cuisine. Don't miss their signature dishes like chicken Chettinad and mutton biryani. Average cost for a meal is about ₹400 per person.
Friday October 27: Depart from Madurai
On your last day, bid farewell to Madurai. In the morning, visit the beautiful Azhagar Kovil, a hilltop temple with scenic surroundings. Take in the panoramic views of the city. Afternoon, explore the Gandhi Memorial Museum and pay homage to the Father of the Nation. In the evening, indulge in some last-minute shopping for traditional handicrafts and textiles from the Puthu Mandapam market.
Start your day with a delicious South Indian breakfast at Murugan Idli Shop, known for its fluffy idlis and crispy dosas. Average cost for a meal is about 150 INR per person.
For lunch, head to Taj Bee's Restaurant and enjoy their authentic Chettinad cuisine, known for its rich flavors and spicy dishes. Average cost for a meal is about 300 INR per person.
End your day with a delightful dinner at Copper Chimney, offering a variety of Indian and international dishes. Enjoy their cozy ambiance and great service. Average cost for a meal is about 500 INR per person.
Hidden Gems and Local Favorites
For a unique experience, consider visiting the ancient town of Mahabalipuram near Chennai. Explore the UNESCO World Heritage site, which is known for its intricate stone carvings and Shore Temple. Another hidden gem is the Pothigai Malai, a lesser-known hill range near Kanyakumari. Embark on a trek to enjoy breathtaking views of the surrounding landscape. Locals also love visiting Alagar Kovil, a stunning temple dedicated to Lord Vishnu, located near Madurai. Don't miss the opportunity to witness the elaborate festivals held here.