Start your trip in Calicut by exploring the historic Kozhikode Beach in the morning. Enjoy a refreshing walk along the sandy shores and admire the beautiful sunset views. In the afternoon, visit the Mananchira Square, a peaceful park built around a rectangular-shaped pond. Take some time to relax and soak in the tranquil atmosphere. As the evening sets in, head to S.M. Street, a bustling shopping street known for its wide range of traditional clothing, jewelry, and spices.
Kozhikode Beach: Free admission, 2 hours
Mananchira Square: Free admission, 1 hour
S.M. Street: Varies depending on purchases, 2 hours
Restaurants
For breakfast, head to Paragon Restaurant, a popular spot known for its authentic Malabar cuisine. Indulge in delicious appam and stew, along with a hot cup of tea or coffee. Average cost for a meal is about 150 INR per person.
For lunch, visit Zains restaurant, a cozy eatery offering a fusion of Malabar and Arabian specialties. Try their delectable biryani or shawarma wraps, packed with flavorful spices. Average cost for a meal is about 250 INR per person.
For dinner, treat yourself to the traditional Kerala thali at Rahmath Restaurant. Savour a variety of dishes like avial, sambar, and fried fish served on a banana leaf. Finish off with a sweet payasam. Average cost for a meal is about 300 INR per person.
Saturday, October 21: Exploring Wayanad Wildlife Sanctuary
Embark on a full-day adventure to Wayanad Wildlife Sanctuary. Start your morning with a wildlife safari in the sanctuary to spot exotic animals including elephants, tigers, leopards, and various bird species. After the safari, visit the Pookode Lake, surrounded by lush greenery and serene landscapes. Enjoy a peaceful boat ride on the lake and take in the breathtaking views. In the evening, visit the Banasura Sagar Dam, the largest earthen dam in India, and witness the mesmerizing sunset over the reservoir.
A popular breakfast spot in Wayanad is The Bungalow, known for its delicious South Indian breakfast dishes like idli, dosa, and appam. Average cost for a meal is about Rs. 150 per person.
For lunch, head to ClayHut Village Restaurant, offering traditional Kerala cuisine in a rustic setting. Try their flavorful biryani or traditional thali. Average cost for a meal is about Rs. 300 per person.
In the evening, dine at Mezban Family Restaurant, known for its mouthwatering Malabar dishes like chicken biryani, fish curry, and appam. Average cost for a meal is about Rs. 400 per person.
Sunday, October 22: Wayanad Heritage Tour
Discover the rich heritage of Wayanad with a visit to Edakkal Caves in the morning. Explore these ancient rock formations, adorned with remarkable petroglyphs dating back to the Neolithic age. After the caves, head to the Wayanad Heritage Museum, where you can learn about the local history, traditions, and culture through a fascinating collection of artifacts. In the evening, visit the Soochipara Waterfalls and enjoy the scenic beauty and refreshing mist of this natural wonder.
Get ready for an adventurous day in Wayanad! Start your morning with a thrilling trek to Chembra Peak, the highest peak in Wayanad. Enjoy panoramic views of the surrounding hills and lush green landscapes from the top. After the trek, visit the Meenmutty Waterfalls, a three-tiered waterfall located deep in the forest. Take a dip in the natural pool and feel rejuvenated. In the afternoon, head to Tholpetty Wildlife Sanctuary for a jeep safari and encounter various wildlife species up close.
The Hilltop Cafe is a cozy breakfast spot offering a variety of delicious options such as fluffy pancakes, crispy waffles, and freshly brewed coffee. Average cost for a meal is about 150 INR per person.
The Spice Garden is a great choice for lunch, serving traditional Kerala cuisine with a modern twist. Indulge in flavorsome biryanis, rich curries, and aromatic seafood dishes. Average cost for a meal is about 400 INR per person.
The Vintage Restaurant is a charming dinner venue known for its tranquil ambiance and delectable Continental and Indian dishes. Enjoy mouthwatering steaks, flavorful curries, and homemade desserts. Average cost for a meal is about 600 INR per person.
Hidden Gems and Local Favorites
For off the beaten path attractions, don't miss a visit to the Kappad Beach, known as the place where Portuguese explorer Vasco da Gama first set foot in India in 1498. Explore the serene backwaters of Kozhikode by indulging in a houseboat cruise, immersing yourself in the tranquil beauty of the surroundings. Additionally, the Neelimala Viewpoint in Wayanad offers breathtaking views of the Western Ghats and is a popular spot for nature lovers and photographers.