Make this trip your own
Create your own free, personalized itinerary in seconds — then sign up to save and edit it.
Create my version
Viewed by 150 travelers

New Itinerary: Hyderabad to Ooty

Friday, November 3: Hyderabad to Chikmagalur

In the morning, catch an early train from Hyderabad to Kadur, which would be an overnight journey. From Kadur, travel by road to Chikmagalur, a scenic town known for its coffee plantations. Spend the afternoon exploring the beautiful landscapes and enjoying the pleasant weather. In the evening, visit a local coffee estate to learn about the coffee-making process.

  • Train from Hyderabad to Kadur: Estimated cost - INR 6,000 per person, Overnight journey
  • Kadur to Chikmagalur by road: 40 km, Estimated travel time - 1 hour
  • 1-night stay in Chikmagalur
Restaurants
  • The Courtyard Cafe: Start your day with a delicious breakfast at The Courtyard Cafe, known for its cozy ambiance and wide variety of breakfast options. Average cost for a meal is about 200 INR per person.
  • The Vintage Cafe: Enjoy a scrumptious lunch at The Vintage Cafe, a charming cafe that serves a mix of global and local cuisines. Average cost for a meal is about 300 INR per person.
  • Bean Scene Cafe: Indulge in a delightful dinner at Bean Scene Cafe, a popular eatery offering a range of international dishes in a relaxed setting. Average cost for a meal is about 500 INR per person.
Saturday, November 4: Chikmagalur to Coorg

Start the day with a visit to Mullayanagiri, the highest peak in Karnataka, offering breathtaking views. After morning sightseeing, proceed to Coorg, a picturesque hill station known for its lush greenery and coffee plantations. In the afternoon, visit popular attractions such as Abbey Falls and Raja's Seat. End the day with a peaceful walk in the tea estates.

  • Chikmagalur to Coorg by road: 148 km, Estimated travel time - 3 hours
  • 1-night stay in Coorg
Restaurants
  • A popular breakfast spot in Coorg is The Dining Table, known for its delicious South Indian fare. Average cost for a meal is about 200 INR per person.
  • If you're looking for a satisfying lunch in Coorg, head to Taste of Coorg, a restaurant known for its authentic Coorgi cuisine. Average cost for a meal is about 400 INR per person.
  • For a memorable dinner experience in Coorg, visit Coorg Cuisine, a restaurant that specializes in traditional Coorgi dishes. Average cost for a meal is about 800 INR per person.
Sunday, November 5: Coorg to Wayanad

Embark on a scenic road trip from Coorg to Wayanad, crossing beautiful landscapes and plantations. After reaching Wayanad, spend the afternoon exploring the natural beauty of the region, visiting places like Pookode Lake and Banasura Sagar Dam. In the evening, enjoy a sunset trek in the lush hills of Wayanad.

  • Coorg to Wayanad by road: 126 km, Estimated travel time - 3 hours
  • 2-night stay in Wayanad
Restaurants
  • Start your day with a scrumptious breakfast at The Wayanad Gate. This restaurant offers a wide range of breakfast options, including traditional South Indian dishes and continental fare. The average cost for a meal is about 200 INR per person.
  • For lunch, head to Wilton Restaurant, known for its delicious Kerala cuisine. Feast on mouthwatering seafood dishes and authentic local specialties. The average cost for a meal is about 300 INR per person.
  • Indulge your taste buds with a delightful dinner at ClayHut Village Restaurant. This charming restaurant serves a variety of Indian and Continental dishes in a cozy setting. The average cost for a meal is about 500 INR per person.
Monday, November 6: Wayanad

Spend the day experiencing the rich biodiversity of Wayanad. Start the morning with a visit to Wayanad Wildlife Sanctuary, home to a variety of wildlife species. Afternoon can be spent exploring ancient Edakkal Caves, known for its prehistoric rock carvings. In the evening, enjoy a nature walk in the scenic Muthanga Wildlife Reserve.

Tuesday, November 7: Wayanad to Ooty via Bandipur Forest

Embark on an adventurous journey through Bandipur Forest, famous for its wildlife and lush greenery. En route to Ooty, stop by Bandipur National Park to witness the beauty of nature up close. In the evening, reach Ooty and take a leisurely stroll around the picturesque Ooty Lake.

  • Wayanad to Ooty via Bandipur Forest by road: 150 km, Estimated travel time - 4 hours
  • 1-night stay in Ooty or Coonoor
Restaurants
  • A popular breakfast spot in Ooty is King's Cliff, offering a variety of dishes to kickstart your day. Average cost for a meal is about 200 INR per person.
  • For a quick and delicious lunch, head to Earl's Secret, known for its delightful selection of sandwiches and salads. Average cost for a meal is about 300 INR per person.
  • If you're looking for a fine dining experience, visit the scenic Taj Savoy Hotel for dinner. Indulge in their exquisite menu and enjoy mesmerizing views. Average cost for a meal is about 800 INR per person.
Wednesday, November 8: Ooty

Experience the charm of Ooty by starting the day with a visit to the popular botanical gardens, showcasing a wide variety of flowers and plants. In the afternoon, enjoy a scenic toy train ride on the Nilgiri Mountain Railway, offering panoramic views of the surrounding hills. Conclude the day with a visit to the beautiful Doddabetta Peak for stunning sunset views.

Thursday, November 9: Ooty to Coimbatore

Before heading back, visit the peaceful ISHA temple near Coimbatore, known for its beautiful architecture and serene surroundings. From there, proceed to Coimbatore airport for your flight back to Hyderabad in the evening.

  • Ooty to ISHA Temple by road: 110 km, Estimated travel time - 3 hours
  • ISHA Temple to Coimbatore Airport by road: 40 km, Estimated travel time - 1 hour
  • Flight from Coimbatore to Hyderabad: Estimated cost - INR 6,000 per person, Evening flight at 7:10 PM
Restaurants
  • A perfect spot for breakfast is The Sidewalk Café, serving delicious omelettes, pancakes, and freshly brewed coffee. Average cost for a meal is about Rs. 200 per person.
  • For lunch, head to Annalakshmi Restaurant for authentic South Indian thalis and an array of vegetarian dishes. Average cost for a meal is about Rs. 300 per person.
  • In the evening, treat yourself to a candlelit dinner at The Taj Savoy Hotel's Bamboo Bar & Grill, offering a wide range of grilled delicacies and exotic cocktails. Average cost for a meal is about Rs. 800 per person.

Hidden Gems and Local Favorites

While exploring Coorg, make sure to visit the lesser-known Iruppu Falls, a scenic waterfall surrounded by lush greenery. In Wayanad, don't miss the chance to explore the hidden gem of Thusharagiri Falls, known for its breathtaking cascades. These off-the-beaten-path attractions will add a touch of adventure and natural beauty to your trip.

0
Like this trip? Make your own version.
A free, personalized itinerary in seconds — sign up to save and edit it.
Create my version