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6-Day Family-Friendly Itinerary: Guwahati, Shillong, Dawki

Tuesday, November 14: Arrival in Guwahati

Start your trip with exploring Guwahati, the gateway to Northeast India. In the morning, visit the Kamakhya Temple, a revered Hindu pilgrimage site known for its unique architecture. Afterward, head to the Assam State Zoo to see a variety of animals. In the evening, take a cruise on the mighty Brahmaputra River and enjoy the breathtaking sunset views.

  • Kamakhya Temple: Entrance fee - INR 50 ($0.67), Time spent - 2 hours
  • Assam State Zoo: Entrance fee - INR 30 ($0.40), Time spent - 2-3 hours
  • Brahmaputra River Cruise: INR 300-500 ($4-7) per person, Time spent - 1-2 hours
Restaurants
  • Head to Momo Ghar for a delicious breakfast of steaming hot momos, a popular street food in the region. Average cost for a meal is about ₹150 per person.
  • For lunch, try out Khorikaa. This restaurant offers a variety of grilled meats and vegetarian options, perfect for a hearty lunch. Average cost for a meal is about ₹300 per person.
  • In the evening, dine at Paradise Restaurant for a taste of authentic Assamese cuisine. From traditional curries to local delicacies, this restaurant has it all. Average cost for a meal is about ₹400 per person.
Wednesday, November 15: Exploring Guwahati

Start the day with a visit to the Umananda Temple located on Peacock Island, accessible by a short ferry ride. Afterward, visit the regional science center, Guwahati Planetarium, where kids can experience interactive exhibits. In the evening, indulge in a local Assamese dinner at a traditional restaurant.

  • Umananda Temple: Ferry fee - INR 20 ($0.27), Time spent - 2-3 hours
  • Guwahati Planetarium: Entrance fee - INR 30 ($0.40), Time spent - 1-2 hours
  • Assamese Dinner: INR 400-600 ($5-8) per person, Time spent - 1-2 hours
Restaurants
  • A popular breakfast spot in Guwahati is Khorikaa Restaurant, known for its delicious Assamese cuisine. The average cost for a meal here is about 150 INR per person.
  • Lunch at Gam's Delicacy is a must-try, offering a wide range of North-Eastern dishes. The average cost for a meal here is about 300 INR per person.
  • For a traditional dinner experience, head to Paradise Restaurant and enjoy Assamese and Indian delicacies. The average cost for a meal here is about 400 INR per person.
Thursday, November 16: Journey to Shillong

Leave Guwahati to embark on a scenic drive to Shillong. In the morning, visit the picturesque Umiam Lake, known for its tranquil beauty, and enjoy various water activities. Afterward, explore the Wards Lake, a popular spot for boating and walking trails. In the evening, visit the Don Bosco Museum, showcasing the vibrant culture and history of Northeast India.

  • Umiam Lake: Entry fee - INR 20 ($0.27), Activities cost - Varies, Time spent - 2-3 hours
  • Wards Lake: Entrance fee - INR 10 ($0.13), Boating cost - INR 30 ($0.40), Time spent - 2-3 hours
  • Don Bosco Museum: Entrance fee - INR 100 ($1.34), Time spent - 2-3 hours
Restaurants
  • Café Shillong: A charming café with a cozy atmosphere, offering a wide range of breakfast options including pancakes, omelettes, and sandwiches. Average cost for a meal is about 200 INR per person.
  • Polo Orchid Restaurant: A popular lunch spot known for its delicious North Indian and Chinese cuisine. They also offer a buffet option with a variety of dishes to choose from. Average cost for a meal is about 500 INR per person.
  • Trattoria: A trendy Italian restaurant that serves authentic pizzas, pastas, and other Italian delicacies. The cozy ambience and friendly service make it a perfect choice for dinner. Average cost for a meal is about 800 INR per person.
Friday, November 17: Sightseeing in Shillong

Start the day with a visit to the Elephant Falls, a magnificent waterfall surrounded by lush greenery. Afterward, explore the lively Police Bazar, known for its local markets and shops. In the evening, take a stroll along the charming Shillong Golf Course and enjoy panoramic views of the city.

  • Elephant Falls: Entrance fee - INR 10 ($0.13), Time spent - 2-3 hours
  • Police Bazar: Free entry, Time spent - 2-3 hours
  • Shillong Golf Course: Free entry, Time spent - 1-2 hours
Restaurants
  • For breakfast, head to The Red Cherry Cafe, a cozy cafe known for its delicious pancakes and freshly brewed coffee. Average cost for a meal is about 300 INR per person.
  • For lunch, try out Dylan's Cafe, a popular spot offering a variety of dishes including burgers, sandwiches, and salads. Average cost for a meal is about 500 INR per person.
  • For dinner, dine at ML 05 Cafe, a charming restaurant serving authentic local cuisine like smoked pork and bamboo shoot curry. Average cost for a meal is about 800 INR per person.
Saturday, November 18: Day Trip to Dawki

Embark on a day trip to Dawki, a small town famous for its crystal clear river, Umngot. Start the day with a boat ride on the river, where you can witness the astonishing clarity of the water. Afterward, visit the nearby Mawlynnong Village, known as the cleanest village in Asia. In the evening, return to Shillong and explore local markets for souvenirs.

  • Boat Ride in Dawki: INR 500-800 ($7-11) per boat, Time spent - 2-3 hours
  • Mawlynnong Village: Entry fee - INR 50 ($0.67), Time spent - 2-3 hours
  • Shopping in Shillong Markets: Cost varies, Time spent - 1-2 hours
Sunday, November 19: Departure

On your last day, bid farewell to Shillong and head back to Guwahati for your departure. If time permits, you can visit the Assam State Museum in Guwahati to delve into the rich history and culture of Assam. End your trip with beautiful memories of the Northeast India experience.

  • Assam State Museum: Entrance fee - INR 50 ($0.67), Time spent - 2-3 hours

Hidden Gems and Local Favorites

While exploring Shillong, consider visiting the Laitlum Canyon, a hidden gem offering breathtaking views of the surrounding valleys. Another popular attraction is the Sweet Falls, where you can witness a mesmerizing waterfall. Locals also recommend trying traditional local dishes like Jadoh (meat and rice dish) and Putharo (vegetable dumplings) at local eateries for an authentic culinary experience.

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