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A Week Exploring Mysore, Ooty, and Chikkamagaluru - Family Friendly Itinerary

Wednesday November 15: Exploring Mysore

In the morning, visit the iconic Mysore Palace, known for its architectural beauty and rich history. Afterward, take a stroll through the lush Brindavan Gardens, famous for its colorful fountains. In the afternoon, explore the fascinating exhibits at the Regional Museum of Natural History. As the evening sets in, head to Chamundi Hill to witness a breathtaking sunset and visit the beautiful Chamundeshwari Temple.

Restaurants
  • Start your morning with a hearty breakfast at Mylari Dosa, a popular South Indian eatery known for its delicious dosas and chutneys. A typical meal here costs around 200 INR per person.
  • For a satisfying lunch, head to Gufha Restaurant, a themed restaurant built like a cave. Enjoy a variety of Indian and continental dishes, with an average cost of 500 INR per person.
  • Finish off the day with a splendid dinner at Tiger Trail, known for its authentic Indian cuisine and stunning jungle-themed decor. A meal here will cost you around 800 INR per person.
Thursday November 16: Exploring Mysore

In the morning, take a visit to the St. Philomena's Cathedral, an architectural wonder. Afterwards, delve into the history of Mysore by visiting the Railway Museum, showcasing vintage trains and artifacts. During the afternoon, visit the Mysore Zoo and discover a wide variety of animals. In the evening, take a relaxing boat ride at Karanji Lake and enjoy the serene surroundings.

  • St. Philomena's Cathedral: Free, 1 hour
  • Railway Museum: Check prices, 1.5 hours
  • Mysore Zoo: Check prices, 2.5 hours
  • Karanji Lake: Free, 1.5 hours
Restaurants
  • Start your day with a delicious South Indian breakfast at Hotel Mylari. They are known for their crispy dosas and fluffy idlis. Average cost for a meal is about 150 INR per person.
  • For lunch, head to Vinayaka Mylari for their mouthwatering thalis. This restaurant offers a variety of vegetarian dishes and their unlimited thali is a must-try. Average cost for a meal is about 200 INR per person.
  • Indulge in a flavorsome dinner at The Green Hotel. This eco-friendly restaurant serves a range of international and Indian cuisines made from organic ingredients. Average cost for a meal is about 500 INR per person.
Friday November 17: Exploring Ooty

Start your day with a visit to the Botanical Gardens, home to a stunning array of flowers and plants. Afterward, board the Nilgiri Mountain Railway and enjoy a scenic ride to Coonoor. In the afternoon, explore the Sim's Park, known for its beautiful landscapes and rare trees. As the evening approaches, take a boat ride on Ooty Lake and admire the picturesque views.

Restaurants
  • For a delicious breakfast, head to Sidewalk Cafe, located near the Botanical Gardens. This cozy cafe offers a variety of breakfast options, including fluffy pancakes and hearty omelettes. The average cost for a meal is about ₹200 per person.
  • If you're looking for a place to have lunch, check out Nahar's Nilgiris Restaurant. Situated in the heart of Ooty, this restaurant serves delectable South Indian cuisine. Don't miss their mouthwatering dosas and flavorful biryanis. The average cost for a meal is about ₹300 per person.
  • For a memorable dinner experience, visit Ascot Multi Cuisine Restaurant. Known for its elegant ambiance and excellent service, this restaurant offers a diverse menu featuring Indian, Chinese, and Continental dishes. The average cost for a meal is about ₹500 per person.
Saturday November 18: Exploring Ooty

Start your day with a visit to the Avalanche Lake, surrounded by lush greenery and a peaceful atmosphere. Afterward, head to the Emerald Dam and Lake, a beautiful spot for picnicking and enjoying nature. In the afternoon, visit the Tea Museum and learn about the tea-making process. In the evening, soak in the stunning views from Doddabetta Peak, the highest peak in the Nilgiri Mountains.

  • Avalanche Lake: Check prices, 3 hours
  • Emerald Dam and Lake: Free, 2 hours
  • Tea Museum: Check prices, 1.5 hours
  • Doddabetta Peak: Free, 2 hours
Restaurants
  • For breakfast, head to Café Diem, a charming café that offers a variety of coffee and breakfast options. Average cost for a meal is about 150 INR per person.
  • For lunch, try Nahar's Restaurant, known for its delicious South Indian vegetarian cuisine. Average cost for a meal is about 200 INR per person.
  • For dinner, visit Earl's Secret, a cozy restaurant offering a mix of Indian and Continental dishes. Average cost for a meal is about 400 INR per person.
Sunday November 19: Exploring Chikkamagaluru

In the morning, visit the Mullayanagiri Peak, the highest peak in Karnataka, and enjoy panoramic views of the Western Ghats. Afterward, head to the Belur and Halebid Temples, renowned for their intricate architecture and historical significance. In the afternoon, explore the beautiful coffee plantations of Chikkamagaluru. Relax and unwind amidst nature. In the evening, take a leisurely walk at Z point and admire the stunning sunset.

  • Mullayanagiri Peak: Free, 2 hours
  • Belur and Halebid Temples: Free, 3 hours
  • Coffee Plantations: Free, 2 hours
  • Z point: Free, 1 hour
Restaurants
  • Start your day with a hearty breakfast at Woodway The Food Court, known for its delicious South Indian delicacies. Average cost for a meal is about $7 per person.
  • For lunch, head to The Vintage Cafe, a charming restaurant offering a variety of cuisines including Indian, Chinese, and Continental. Average cost for a meal is about $10 per person.
  • End your day with a satisfying dinner at The Serai Chikmagalur - The Estate Restaurant, which offers a range of gourmet dishes using locally sourced ingredients. Average cost for a meal is about $20 per person.
Monday November 20: Exploring Chikkamagaluru

In the morning, embark on a jeep safari at Bhadra Wildlife Sanctuary and spot various wildlife species in their natural habitat. Afterward, visit the Hebbe Falls, a picturesque waterfall surrounded by lush greenery. In the afternoon, take a leisurely boat ride at Hirekolale Lake and enjoy the tranquility of the surroundings. As the evening sets in, explore the serene Baba Budangiri Hills and visit the famous Dattatreya Peetha.

  • Bhadra Wildlife Sanctuary: Check prices, 3 hours
  • Hebbe Falls: Check prices, 2 hours
  • Hirekolale Lake: Free, 1.5 hours
  • Baba Budangiri Hills and Dattatreya Peetha: Free, 2 hours
Restaurants
  • Coffee Point: Start your day with a delicious breakfast at Coffee Point, known for their freshly brewed coffee and mouthwatering sandwiches. Average cost for a meal is about $5 per person.
  • Malnadu Oota: For lunch, head to Malnadu Oota and savor the flavors of authentic Malnad cuisine, including traditional dishes like akki roti and pandi curry. Average cost for a meal is about $10 per person.
  • The Serai Chikmagalur: Treat yourself to a delightful dinner at The Serai Chikmagalur, a luxury resort offering a range of dining options. Savor delectable dishes crafted with locally sourced ingredients while enjoying beautiful views. Average cost for a meal is about $20 per person.
Tuesday November 21: Farewell

Spend your last day in Chikkamagaluru visiting the famous Bhadra Dam, offering a serene view of the lake and surrounding greenery. Afterward, explore the scenic Jhari Waterfalls, where you can enjoy a refreshing dip. In the afternoon, treat yourself to some traditional local cuisine before heading to your next destination.

  • Bhadra Dam: Free, 2 hours
  • Jhari Waterfalls: Free, 2 hours
  • Local Cuisine: Cost varies
Restaurants
  • Start your day with a delicious South Indian breakfast at Aroma Bakery and Restaurant, known for its crispy dosas and flavorful chutneys. Average cost for a meal is about 100 INR per person.
  • For a satisfying lunch, head to The Fort Cafe, a popular restaurant offering a variety of cuisines including Indian, Chinese, and Continental. Don't miss their mouth-watering biryanis. Average cost for a meal is about 250 INR per person.
  • End your day with a delightful dinner at The Serai Chikmagalur, a luxury resort known for its fine dining experience. Indulge in their exquisite menu featuring local delicacies and international flavors. Average cost for a meal is about 600 INR per person.

Hidden Gems and Local Favorites

If you have extra time, consider visiting the ancient temples of Nanjangud and the tranquil KRS Dam in Mysore. In Ooty, take a scenic hike to the picturesque Catherine Falls and explore the Tribal Research Center to learn about the local tribal culture. In Chikkamagaluru, don't miss the opportunity to visit the stunning Kemmangundi Peak and the peaceful Ayyanakere Lake.

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