In the morning, start your day at Sassoon Dock, one of the oldest and largest fish markets in Mumbai. Witness the hustle and bustle of fishmongers as they auction off their daily catch. Afterward, head to Trishna Restaurant for lunch, which is famous for its butter garlic crab and other seafood delicacies. In the evening, visit Bombay Canteen for a modern twist on traditional Indian cuisine. Try the butter chicken bun and the tamarind margarita for a unique and unforgettable dining experience.
Start your day with a breakfast of keema pav at Noor Mohammadi Hotel. Then, take a walk around the bustling Mohammed Ali Road, which is famous for its street food. Try the spicy tawa pulao and the sweet malpua at Suleman Usman Mithaiwala. For lunch, head to Bademiya, a street food stall famous for its kebabs. In the evening, visit Gajalee for a taste of coastal Maharashtrian cuisine. Try the pomfret fry and the seafood thali for a delicious and filling meal.
Don't miss trying the vada pav at Ashok Vada Pav and the paan at Badshah Sweets on your way to or from the above-listed destinations. If you have time, take a day trip to Dharavi, Asia's largest slum, for a unique and eye-opening experience. Another great foodie destination is the Dadar Parsi Colony, which is known for its Parsi cuisine.