Make this trip your own
Create your own free, personalized itinerary in seconds — then sign up to save and edit it.
Create my version
Viewed by 66 travelers

A Delicious Journey Through Alibaug - A Foodie's Dream

Sunday November 5: Exploring Mumbai

Start your foodie adventure in Mumbai, where you will be arriving at the Chhatrapati Shivaji Maharaj Terminus (CSMT) railway station. Begin your day with a traditional Mumbai breakfast at one of the iconic Parsi cafes like Britannia & Co or Kyani & Co. Indulge in delicious dishes like Akuri (spicy scrambled eggs), Berry Pulao (rice cooked with meat and berries), and Salli Boti (Parsi style lamb curry).

In the afternoon, explore the bustling streets of Mumbai's street food scene. Visit Mohammad Ali Road, famous for its mouthwatering kebabs, biryanis, and sweet treats like malpuas and faloodas. Don't miss trying the iconic street snack, vada pav, at one of the many street stalls.

In the evening, head to Juhu Beach to experience the vibrant beachside food culture. Sample Mumbai's famous street food delights like pav bhaji, pani puri, and sev puri. Enjoy a leisurely walk along the beach, taking in the stunning sunset views.

  • Parsi Cafe: Average Cost - INR 500 per person, Time Spent - 1-2 hours
  • Mohammad Ali Road: Average Cost - INR 300-500 per person, Time Spent - 2-3 hours
  • Juhu Beach: Average Cost - Variable, Time Spent - 2-3 hours
Monday November 6: Alibaug Coastal Delights

Start your day with a hearty breakfast at your hotel and get ready to explore the culinary gems of Alibaug. Head to Sanman Restaurant, a local favorite, known for its seafood delicacies. Indulge in fresh and flavorful seafood dishes like prawn curry, surmai fry, and bombil fry.

After the delicious seafood feast, take a ferry to Mandwa Jetty and visit Kihim Beach. Enjoy a leisurely stroll on the sandy shores and try local street snacks like bhel puri and vada pav from the beachside vendors.

In the evening, visit the vibrant Alibaug Market and explore the local produce. Taste fresh fruits, spices, and snacks like chikki (a sweet brittle made with jaggery and nuts). Don't forget to try the famous Alibaug ice cream, known for its unique flavors.

  • Sanman Restaurant: Average Cost - INR 800 per person, Time Spent - 1-2 hours
  • Kihim Beach: Average Cost - Variable, Time Spent - 2-3 hours
  • Alibaug Market: Average Cost - Variable, Time Spent - 1-2 hours
Tuesday November 7: Exploring Alibaug's Cultural Heritage

On your final day, start with a traditional breakfast at the iconic Salt Alibaug, known for its delicious dishes like kanda bhajiya (onion fritters) and misal pav (spicy curry with bread).

After breakfast, visit the Kolaba Fort, a historic fort located in the Arabian Sea. Take a walk through the fort, admire the architecture, and enjoy panoramic views of the coastline. You can also spot a variety of migratory birds around the fort during November.

In the afternoon, explore the quiet and serene Varsoli Beach. Take a dip in the clear waters or simply relax on the sandy shores. Indulge in some beachside snacks and enjoy the peaceful atmosphere.

Wrap up your foodie journey with a visit to the local sweet shop, Kailash Parbat, and treat yourself to traditional Indian sweets like gulab jamun and jalebi.

  • Salt Alibaug: Average Cost - INR 300-500 per person, Time Spent - 1-2 hours
  • Kolaba Fort: Average Cost - INR 50 per person (entry fee), Time Spent - 2-3 hours
  • Varsoli Beach: Average Cost - Variable, Time Spent - 2-3 hours
  • Kailash Parbat: Average Cost - INR 200-300 per person, Time Spent - 1-2 hours

Hidden Gems and Local Favorites

Alibaug is famous for its coastal cuisine, and as a foodie, you must not miss trying the delectable Malvani cuisine. Visit coastal village restaurants like Malvani Katta or Hotel Sanman and indulge in mouthwatering seafood curries, solkadhi (a refreshing drink made with coconut milk and kokum), and the famous Malvani mutton sukka.

For a unique culinary experience, visit the Masala Library by Jiggs Kalra in Mumbai. This fine-dining restaurant offers innovative Indian dishes, presented in a contemporary style. Don't miss trying their signature dishes like the Galouti Kebab and the Dal-phulka.

When in Mumbai, explore the hidden street food joints in the bustling neighborhoods of Girgaum and Dadar. Try local favorites like Bombay sandwich, kheema pav, and falooda. These local gems offer an authentic taste of Mumbai's street food culture.

To check hotel and flight prices for your trip, click here.

0
Like this trip? Make your own version.
A free, personalized itinerary in seconds — sign up to save and edit it.
Create my version