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Kerala City Experiences for 7 Days

Viewed by 60 travelers
Wednesday, January 3:

Start your trip in Kochi, the cultural hub of Kerala. In the morning, visit the historic Fort Kochi, known for its colonial architecture and Chinese fishing nets. Explore the bustling Jew Town and enjoy the aromatic spices at the spice markets. In the afternoon, take a relaxing boat ride through the serene backwaters of Alappuzha. As evening sets in, watch a Kathakali performance, a traditional dance-drama.

  • Fort Kochi: INR 100, 3 hours
  • Jew Town: Free, 1 hour
  • Alappuzha Backwaters: INR 500, 4 hours
  • Kathakali Performance: INR 300, 2 hours
Thursday, January 4:

Head to the hill station of Munnar, famous for its picturesque tea plantations. Start your day with a visit to the sprawling Tea Museum, where you can learn about the history and process of tea production. Enjoy a scenic drive to the Mattupetty Dam, where you can take a boat ride amidst the lush green landscapes. In the evening, explore the local markets for authentic tea leaves and spices.

  • Tea Museum: INR 200, 2 hours
  • Mattupetty Dam: INR 50, 3 hours
  • Local Markets: Variable, 1 hour
Friday, January 5:

Travel to Thekkady, home to the Periyar Wildlife Sanctuary. Spend the morning exploring the sanctuary through a boat safari, where you might spot elephants, tigers, and various bird species. Afternoon can be spent trekking through the lush green forests and enjoying the breathtaking views. In the evening, take a leisurely walk around the bustling Kumily town.

  • Periyar Wildlife Sanctuary: INR 500, 4 hours
  • Trekking: INR 300, 3 hours
  • Kumily Town: Free, 1 hour
Saturday, January 6:

Head to the vibrant city of Kozhikode (Calicut), known for its historical significance. In the morning, visit the iconic Kozhikode Beach and enjoy a walk along the promenade. Explore the fascinating Kappad Beach, where Portuguese explorer Vasco da Gama first set foot in India. Grab a delicious seafood meal at a local restaurant and spend the evening exploring the bustling Sweetmeat Street.

  • Kozhikode Beach: Free, 2 hours
  • Kappad Beach: Free, 3 hours
  • Seafood Meal: INR 500, 1 hour
  • Sweetmeat Street: Variable, 2 hours
Sunday, January 7:

Travel to Thiruvananthapuram, the capital city of Kerala. Start your day by visiting the iconic Padmanabhaswamy Temple, a stunning architectural marvel. Explore the glorious Napier Museum and Art Gallery, showcasing a vast collection of historical artifacts and artworks. Spend the evening at the scenic Kovalam Beach, known for its golden sands and serene atmosphere.

  • Padmanabhaswamy Temple: Free, 2 hours
  • Napier Museum: INR 100, 2 hours
  • Kovalam Beach: Free, 4 hours
Monday, January 8:

Travel to the quaint town of Thrissur, known as the "Cultural Capital of Kerala". Start your day by visiting the famous Vadakkunnathan Temple, an architectural masterpiece. Explore the lush green Athirapally Waterfalls and enjoy the breathtaking views. In the evening, witness the grandeur of traditional Kerala arts at the Kerala Kalamandalam, a renowned center for performing arts.

  • Vadakkunnathan Temple: Free, 2 hours
  • Athirapally Waterfalls: INR 50, 3 hours
  • Kerala Kalamandalam: INR 200, 2 hours
Tuesday, January 9:

End your trip in Kochi with a visit to the famous Hill Palace Museum, showcasing the rich heritage of Kerala's royal family. Explore the bustling Broadway Street, known for its shopping and street food. Take a relaxing sunset cruise on the Kochi Harbour, and spend your evening enjoying a delicious seafood dinner at one of the waterfront restaurants.

  • Hill Palace Museum: INR 30, 2 hours
  • Broadway Street: Variable, 2 hours
  • Kochi Harbour Cruise: INR 500, 2 hours
  • Seafood Dinner: INR 800, 1 hour

Hidden Gems and Local Favorites

For an off-the-beaten-path experience, explore the quiet village of Mararikulam, located near Alappuzha. Relax on the pristine Marari Beach and indulge in a traditional Ayurvedic massage. Visit the local coir factories where you can learn about the intricate art of coir making. Don't miss the opportunity to taste the traditional cuisine of Kerala, such as appam and fish molee, at local family-owned restaurants.

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