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The Gastronomic Delight: Lucknow Foodie Adventure

Viewed by 54 travelers
Day 1 · Thu, Nov 30
Lucknow, India · Thursday, November 30, 2023

Bite into Lucknow's Culinary Marvels

  • Nahari and Kulcha at Rahim's (INR 150 · 1 hour)
  • Galouti Kebabs at Tunday Kababi (INR 200 · 1 hour)
  • Exploring Bhool Bhulaiya Bazaar (Free · 2 hours)
  • Dinner at Royal Café (INR 500 · 2 hours)

Morning:

Start your morning at Rahim's, a renowned eatery known for its iconic Nahari and Kulcha. Delight your taste buds with succulent kebabs at Tunday Kababi, serving the best Galouti Kebabs since 1905.

Afternoon:

Afternoon is a perfect time to stroll through the bustling Bhool Bhulaiya Bazaar. Immerse yourself in the aroma of savory street food, from spicy chaats to the creamy Malai Makhan. Don't miss sampling the iconic Lucknawi Paan.

Evening:

For an opulent gastronomic experience, head to Royal Café for traditional dishes like Dum Biryani and Shahi Tukda, concluding with authentic Lucknawi Kesar Kulfi.

Day 2 · Fri, Dec 1
Lucknow, India · Friday, December 1, 2023

Aromatic Journey Through Charming Lucknow

  • Makkhan Malai at Ram Asrey (INR 100 · 1 hour)
  • Jalebis at Shukla Ji (INR 50 · 30 minutes)
  • Exploring Residency (INR 100 · 1.5 hours)
  • Treats at Tunday Kababi (INR 300 · 1 hour)
  • Dinner at Zaica (INR 600 · 2 hours)

Morning:

Indulge in a scrumptious breakfast at Ram Asrey, known for its Makkhan Malai, a velvety-rich dessert infused with saffron and cardamom. Savor piping hot Jalebis at the iconic traditional shop, Shukla Ji.

Afternoon:

Step into the regal past of Lucknow with a visit to the Residency, a striking historical landmark. After exploring the ruins, relish the famous Tunday Kababi's delectable treats, including Parathas and Nihari.

Evening:

Head to Zaica to relish a delightful dinner by the Gomti River. The splendid ambience coupled with Lucknawi Dum Biryani and Malai Paan will be a perfect finale to the day.

Day 3 · Sat, Dec 2
Lucknow, India · Saturday, December 2, 2023

Traverse the Flavorful Streets of Lucknow

  • Chowk ki Chai and Bun Maska at Sharma Tea House (INR 100 · 1 hour)
  • Sabz Chai and Samosas at Sharma Ji Ki Chai (INR 80 · 1 hour)
  • Exploring Aminabad Market (Free · 2 hours)
  • Treats at Tunday Kababi and Chhappan Bhog (INR 400 · 1.5 hours)
  • Dinner at Prakash Kulfi (INR 300 · 1.5 hours)

Morning:

Kick off your morning by savoring the iconic Chowk ki Chai and Bun Maska at Sharma Tea House, a heritage teahouse. Visit the renowned Sharma Ji Ki Chai for soothing Sabz Chai and flavorful Samosas.

Afternoon:

Discover the vibrant Aminabad Market, famous for its traditional Mughlai delights and local street food. Try the aromatic Tunday Kababi's succulent Lakhnawi Kebabs and refreshing Kulfi Falooda at Chhappan Bhog for a delightful treat.

Evening:

Indulge in an extravagant dinner at Grandson of Tunday Kababi, and relish the iconic Tunday Kebabs and Parathas, followed by Shahi Tukda and Kulfi at the iconic Prakash Kulfi.

Day 4 · Sun, Dec 3
Lucknow, India · Sunday, December 3, 2023

Culinary Sojourn through Historic Lucknow

  • Kachori and Jalebi at Patanala (INR 100 · 1 hour)
  • Thandai and Malai Makkhan at Pandit Raja Thandai (INR 80 · 1 hour)
  • Exploring Rumi Darwaza area (Free · 2 hours)
  • Biryani at Idris Biryani (INR 200 · 1 hour)
  • Dinner at Dastarkhwan (INR 500 · 2 hours)

Morning:

Start your day with a sumptuous breakfast at Patanala, relishing their delightful Kachori and Jalebi combo. Visit Pandit Raja Thandai for an authentic taste of Thandai and the iconic Malai Makkhan.

Afternoon:

Stroll through the vibrant Rumi Darwaza area, known for its aromatic street food. Savor the iconic Biryani at Idris Biryani and wrap up with the rich and creamy Malai Paan from Aryan Kulfi.

Evening:

Conclude your culinary adventure at Dastarkhwan, embracing the royal flavors of Kebabs and Biryani, complemented by the iconic Sheermal and Malai Kulfi.

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