Start your foodie adventure at Anjuna Flea Market. Sample local street food like chouriço-pão, pao-bhaji and Goan sausage bread while browsing through the stalls. Enjoy live music and performances while choosing souvenirs to take back home. In the afternoon, head to the nearby Anjuna Beach. Relax on the sandy shores with a refreshing drink and some more delicious food.
Begin your day at the Mapusa Market, where you can sample food and buy local produce like cashews, coconuts, and spices. After the market, go on a spice plantation tour to experience the spices that you saw earlier in the market and discover how they are grown, harvested, and processed. Enjoy a traditional Goan lunch at the plantation before returning back to your accommodation.
Explore the rich history and architecture of Old Goa. Visit the Basilica of Bom Jesus and see the preserved body of St. Francis Xavier. Move on to the Se Cathedral, which is one of the largest churches in Asia. After that, head to Panjim City, the capital of Goa. Try authentic Goan fish curry and some fruity cocktails at the riverside restaurants.
On your last day, visit the famous Dudhsagar Falls and marvel at the enormous cascading waterfalls. Take a dip in the refreshing water and enjoy a picnic with local snacks. Later, head to Margao City, the cultural capital of Goa. Visit the stunning Rachol Seminary, the Monte Hill Chapel, and the Margao Municipal Garden. Indulge in some traditional Goan sweets and savouries before returning back to your accommodation.
Don't miss out on trying the local seafood like prawn curry, fish recheado, kingfish, and shark ambotik. Also, consider taking a day trip to the nearby beaches of Calangute and Baga for some more fun in the sun. Lastly, visit the Cabo de Rama fort for panoramic views of the Arabian Sea. Enjoy your foodie adventure in Goa!