Culinary Adventure in Tamil Nadu

Day 1: Authentic Flavors of Chennai

Chennai, India

8:00AM

Breakfast at Murugan Idli Shop

Start your day with a south Indian breakfast feast at the iconic Murugan Idli Shop, known for its fluffy idlis and aromatic filter coffee.
500 INR, 1 hour

12:30PM

Lunch at Annalakshmi Restaurant

Savor a vegetarian buffet showcasing traditional Tamil Nadu cuisine, including dosas, sambar, and payasam, at Annalakshmi Restaurant along the serene Marina Beach.
1000 INR, 1.5 hours

7:00PM

Dinner at Amethyst

Experience a fusion of Indian and continental flavors in a charming courtyard setting at Amethyst, offering delectable dishes and signature cocktails.
1500 INR, 2 hours
View Hotel Availability

Day 2: French Influence & Coastal Delights

Pondicherry, India

9:00AM

Breakfast at Baker Street

Enjoy a leisurely breakfast at Baker Street, a cozy French-style bakery famous for its freshly baked croissants and fluffy omelettes.
600 INR, 1 hour

1:00PM

Lunch at La Maison Rose

Indulge in a delightful French-inspired lunch at La Maison Rose, renowned for its seafood bouillabaisse and quiche lorraine, set within a charming colonial villa.
1200 INR, 1.5 hours

8:00PM

Dinner at Carte Blanche

Immerse yourself in a fusion of Indian and French cuisines at Carte Blanche, offering an elegant dining experience complemented by delightful wines and desserts.
1800 INR, 2 hours
View Hotel Availability

Day 3: Spicy Delights of Madurai

Madurai, India

8:30AM

Breakfast at Murugan Idli Shop

Experience a traditional Madurai breakfast at Murugan Idli Shop, famous for its steaming hot idlis served with fiery sambar and chutneys.
500 INR, 1 hour

1:00PM

Lunch at Prema Vilas

Savor the iconic Madurai parotta and mutton curry at Prema Vilas, a legendary eatery known for its spicy and flavorful Chettinad cuisine.
1000 INR, 1.5 hours

7:30PM

Dinner at Murugan Idli Shop

Return to Murugan Idli Shop for dinner and indulge in their famous dosas and podi idlis, accompanied by refreshing rose milk.
1200 INR, 2 hours
View Hotel Availability

Day 4: Flavors of Coimbatore

Coimbatore, India

9:00AM

Breakfast at Sri Annapoorna Sweets

Treat yourself to a traditional Tamil Nadu breakfast at Sri Annapoorna Sweets, renowned for its melt-in-your-mouth kanchipuram idlis and crispy vadas.
600 INR, 1 hour

1:30PM

Lunch at Sree Annapoorna Sree Gowrishankar

Delight in a vegetarian feast featuring Coimbatore's specialty, the unique and flavorful kari dosai, at Sree Annapoorna Sree Gowrishankar.
1000 INR, 1.5 hours

8:00PM

Dinner at Junior Kuppanna

Savor the authentic Chettinad flavors at Junior Kuppanna, renowned for its fiery crab masala and aromatic biryanis, showcasing the culinary heritage of Tamil Nadu.
1500 INR, 2 hours
View Hotel Availability

Day 5: Mountain Retreat & Tea Tastings

Ooty, India

8:30AM

Breakfast at Sidewalk Cafe

Indulge in a refreshing breakfast at Sidewalk Cafe, offering picturesque views of the Nilgiri mountains and delightful English breakfast options with a touch of local flavors.
700 INR, 1 hour

12:30PM

Lunch at Shinkows

Relish an authentic Chinese meal at Shinkows, known for its delectable dim sums and Szechuan specialties, amidst the serene surroundings of Ooty.
1200 INR, 1.5 hours

7:00PM

Dinner at Earl's Secret

Unwind with a candlelit dinner at Earl's Secret, offering an array of international and Indian dishes, including Coorgi pandi curry and English roast chicken.
2000 INR, 2 hours
View Hotel Availability