Morning: Start your foodie journey in Chandigarh with a visit to Garg Chaat. This iconic spot is famous for its delicious aloo tikki and mouth-watering chole bhature. The aloo tikki is crispy on the outside and soft on the inside with the perfect blend of spices. The chole bhature is served with a side of pickled onions and green chutney. You'll love the tangy and spicy flavors of the dish.
Afternoon: Head over to Nik Baker's for lunch. This place is famous for its sandwiches and pastries. Their grilled chicken sandwich is a must-try, and the chocolate truffle pastry is to die for.
Evening: End your day with a visit to the Night Food Street. It's a food lover's paradise, with numerous street food stalls serving a variety of local dishes. The tandoori chicken, fish tikka, and kebabs are some of the popular dishes to try here.
Morning: Start your day with a visit to Sodhi's Zaika. This place is famous for its authentic Punjabi breakfast dishes. The chole bhature, lassi, and stuffed paranthas are some of the popular dishes to try here.
Afternoon: Make your way to Pal Dhaba for lunch. This place is known for its dal makhani, butter chicken, and tandoori roti. The food here is cooked in traditional Punjabi style and is sure to leave you wanting more.
Evening: End your foodie journey with a visit to Gopal Sweets. This iconic sweet shop is famous for its rasgullas, jalebis, and gulab jamuns. The sweets here are made with pure ghee and are sure to satisfy your sweet tooth.
If you have time, consider visiting the Rock Garden and Sukhna Lake for a scenic break from your foodie journey. You can also take a day trip to Amritsar to visit the Golden Temple and indulge in some authentic Punjabi cuisine. To maximize your fun, try taking a food tour with a local guide who can show you the hidden gems of Chandigarh's food scene. Finally, don't forget to try the local street food, such as chhole kulche, golgappas, and papdi chaat.