Embark on a visit to the famous Daying Ering Wildlife Sanctuary, where you can experience the rich biodiversity of the region, including various species of flora and fauna. Enjoy a peaceful walk through the sanctuary and keep an eye out for the diverse wildlife.
Head to a local restaurant to savor authentic Arunachali cuisine. Try dishes like bamboo shoot curry, smoked pork with bamboo shoots, and apong (local rice beer) for a true taste of the region.
Visit Kekar Monying, a traditional Idu Mishmi tribal house. Immerse yourself in the local culture and learn about the unique architectural style and lifestyle of the Idu Mishmi community.
Enjoy a delightful dinner at a riverside cafe, where you can relish the serene ambiance and indulge in delectable local delicacies while soaking in the beautiful views of the river.
Upon reaching Komsing, take a leisurely stroll through the village, interact with the friendly locals, and admire the traditional architecture and rustic charm of the surroundings.
Savor a delicious lunch at a local eatery, where you can taste home-cooked traditional Komsing dishes and experience the warm hospitality of the village.
Bid farewell to the charming village of Komsing and start your journey back, carrying wonderful memories of your time spent in the heart of Arunachal Pradesh.