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7-Day Foodie Itinerary in Goa

  1. Day 1: Spice Plantations and Heritage Sites
    30 minutes (13 miles) from Goa International Airport

    Start the day with a visit to Sahakari Spice Farm, where you can see various spices and herbs used in Goan cuisine. After that, head to the magnificent Se Cathedral and Basilica of Bom Jesus, both UNESCO World Heritage Sites. In the afternoon, explore Fontainhas, the Latin Quarter of Panaji, with its colorful Portuguese-style homes. In the evening, try some traditional Goan dishes like vindaloo and xacuti at Viva Panjim.

  2. Day 2: Beaches and Seafood
    20 minutes (8 miles) from Panaji

    Start the day with a stroll on the golden sands of Calangute Beach, followed by a refreshing dip in the Arabian Sea. Visit Anjuna Flea Market, known for its local handicrafts and souvenirs. In the afternoon, head to Britto's, a popular beachside restaurant, and savor some scrumptious seafood. In the evening, try some authentic Goan street food at Panjim Fish Market.

  3. Day 3: Goan Delicacies and History
    40 minutes (14 miles) from Calangute Beach

    Start the day with a visit to the Museum of Christian Art, housed within the Convent of Santa Monica. After that, head to the nearby Venite's, a local bakery famous for its pão, a traditional Goan bread. In the afternoon, visit the Aguada Fort, a 17th-century Portuguese fort overlooking the Arabian Sea. In the evening, try some authentic Goan delicacies like sorpotel and cafreal at Mum's Kitchen.

  4. Day 4: Divar Island and Local Brews
    30 minutes (10 miles) from Panaji Fish Market

    Start the day by taking a ferry to Divar Island, known for its picturesque landscapes and old-world charm. Visit the Our Lady of Compassion church and the 16th-century St. Paul's church. In the afternoon, head to the charming village of Corlim, and visit the Cazulo Feni Distillery, where you can see how the local brew, feni, is made. In the evening, visit the House of Lloyds, a popular pub in Panaji, and try some local beers.

  5. Day 5: Panaji Exploration and Goan Sweets
    10 minutes (3 miles) from House of Lloyds

    Start the day by exploring the quaint streets of Panaji, and visit the iconic Immaculate Conception Church. In the afternoon, head to the nearby 31 January Bakery, famous for its bebinca, a traditional Goan dessert. In the evening, visit the Black Sheep Bistro, a trendy restaurant serving modern Goan cuisine.

  6. Day 6: Dudhsagar Waterfalls and Jungle Trekking
    2 hours (45 miles) from Black Sheep Bistro

    Start the day by driving to the majestic Dudhsagar Waterfalls, located in the Bhagwan Mahaveer Wildlife Sanctuary. Take a dip in the refreshing waters and enjoy the scenic beauty of the falls. After that, head to the Tambdi Surla Temple, a 12th-century Shiva temple nestled in the jungle. In the evening, visit Vinayak Family Restaurant, a family-owned eatery serving authentic Goan thali.

  7. Day 7: Local Markets and Street Food
    30 minutes (10 miles) from Tambdi Surla Temple

    Start the day by visiting the vibrant Mapusa Market, known for its fresh produce and local handicrafts. In the afternoon, head to the charming village of Aldona, and visit the Mae De Deus Church. In the evening, visit the Campal Promenade, a waterfront park, and try some delicious street food like pani puri and bhel puri.

Recommendations

Don't miss out on the Saturday Night Market in Arpora, where you can find live music, food stalls, and a range of souvenirs. You can also consider taking a day trip to the nearby Dudhsagar Spice Plantation, where you can see various spices and herbs being grown. Make sure to try some Goan port wine, available at most local bars and restaurants. Finally, hire a scooter and explore the city on your own for a more personalized experience.

Book your flights and hotels to Goa at https://trip.tp.st/5u0O2Vxp

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