Exploring Ujjain in 2 Days

Day 1: Sacred Temples and Ghats

Ujjain, India

8:00AM

Breakfast at Local Cafe

Start your day with a delicious traditional breakfast at a local cafe, sampling popular dishes like Poha and Jalebi.
INR 100, 2 hours

11:00AM

Mahakaleshwar Temple

Explore the ancient temple known for its unique architecture and spiritual significance. Witness the 'Bhasma Aarti' ceremony if possible.
Free entry, 1.5 hours

1:00PM

Lunch at Local Restaurant

Enjoy a traditional lunch at a local restaurant near the temples, trying local delicacies like Dal Bafla and Malpua.
INR 200, 1 hour

3:00PM

Ram Ghat

Experience the serene atmosphere of the ghat and take a boat ride on the holy river. Witness devotees performing rituals and ceremonies.
Free entry, 1.5 hours

5:00PM

Harsiddhi Temple

Explore the temple dedicated to the goddess Harsiddhi, known for its intricate carvings and spiritual energy.
INR 50, 1 hour

7:00PM

Dinner at Local Eatery

Enjoy a hearty dinner at a local eatery, tasting local street food like Bhutte ka Kees and Sabudana Khichdi.
INR 300, 1.5 hours

Day 2: Historical Sites and Palaces

Ujjain, India

8:30AM

Breakfast at Hotel

Start your day with a delicious breakfast at your hotel, enjoying a mix of continental and Indian dishes.
INR 150, 2 hours

11:30AM

Kaliadeh Palace

Explore the beautiful palace situated on the banks of River Shipra, offering panoramic views of the surroundings and lush gardens.
INR 50, 1.5 hours

1:30PM

Lunch at Local Restaurant

Indulge in a leisurely lunch at a local restaurant near Sandipani Ashram, trying dishes like Biryani and Kebabs.
INR 100, 1 hour

3:30PM

Bhartrihari Caves

Explore the ancient caves linked to the philosopher Bhartrihari, known for their historical and archaeological significance.
INR 50, 1.5 hours

5:30PM

Jantar Mantar

Discover the astronomical observatory built by Maharaja Jai Singh II, featuring various instruments for astronomical measurements.
INR 100, 1 hour

7:30PM

Dinner at Local Restaurant

Enjoy a final dinner in Ujjain at a local restaurant, savouring the local flavours and spices.
INR 250, 1.5 hours