Morning: Start your day with a scrumptious breakfast at Bomras, which serves Burmese and Asian cuisine. Try their famous Tea Leaf Salad, Stir Fried Greens, and Shan Noodles.
Afternoon: Visit the nearby Candolim Beach and enjoy some street food. Try the Goan fish curry and grilled seafood.
Evening: End your day with dinner at Gunpowder, which serves traditional Indian cuisine. Don't miss out on the pork ribs, beef fry, and appams with stew.
Morning: Have breakfast at the in-house restaurant of Pousada By The Beach, which serves continental and Indian cuisine. Try the pancakes, omelettes, and dosas.
Afternoon: Visit the Saturday Night Market in Arpora and indulge in some street food. Try the kebabs, chaat, and sandwiches.
Evening: End your day with dinner at Thirsty Bear, which serves international cuisine. Don't miss out on the pizzas, burgers, and cocktails.
Morning: Have breakfast at Cafe Tato, which serves Goan and Indian cuisine. Try the pao bhaji, egg bhurji, and chai.
Afternoon: Visit the Latin Quarter of Fontainhas in Panaji and try some street food. Don't miss out on the beef cutlets, samosas, and croquettes.
Evening: End your day with dinner at The Black Sheep Bistro, which serves European and Indian cuisine. Don't miss out on the pork belly, lamb chops, and risotto.
If you're looking for more food experiences, try out Viva Panjim, Mum's Kitchen, and Vinayak Family Restaurant. For side trips, visit the Dudhsagar Waterfalls, Fort Aguada, and Chapora Fort. To maximize your fun, try out some water sports at Baga Beach, go on a dolphin spotting tour, and attend a cultural event at the Kala Academy. Don't forget to try the local feni and cashew nuts!
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