A Day of Patinata: A Culinary and Cultural Journey in Italy

Day 1: Patinata Experience

Bologna, Italy

8:00AM

Breakfast at Caffè Terzi

Start your day with an authentic Italian breakfast featuring a cappuccino and a fresh cornetto at Caffè Terzi, a local café known for its artisanal coffee.
Located centrally in Bologna, it's an ideal spot to fuel up.
EUR5, 1 hour

9:30AM

Visit Centro Storico

Wander through the historic centre of Bologna, where you can admire beautiful medieval architecture and vibrant piazzas.
A leisurely stroll from the café as most attractions are within walking distance.
Free, 2 hours

11:30AM

Explore Mercato di Mezzo

Head to Mercato di Mezzo, a traditional food market where you can sample local delicacies and prepare for the upcoming patinata meal.
Just a short walk from Centro Storico.
EUR10 (for snacks), 1 hour

1:00PM

Lunch at Trattoria da Me

Indulge in a classic Bolognese dish, such as tagliatelle al ragù, at Trattoria da Me, a celebrated local eatery.
A 10-minute walk from the market.
EUR15, 1.5 hours

3:00PM

Learn about Patinata

Join a cooking class dedicated to Patinata, where you'll learn the traditional method of preparing this delicious dish.
Held at a local culinary school; transportation may include a short taxi ride.
EUR75, 3 hours

6:30PM

Enjoy Your Prepared Patinata

Taste the fruits of your labour as you savour the patinata you've created in the class, paired with local wines.
Typically included in the class experience.
Included, 1 hour

8:00PM

Dinner at Ristorante Al Pappagallo

For a fitting conclusion to your day, enjoy a delightful dinner at Ristorante Al Pappagallo, where you can indulge in an exquisite tasting menu.
A short walk or an easy taxi ride from your cooking class location.
EUR50, 2 hours

10:00PM

Post-Dinner Stroll

End your day with a leisurely stroll through the illuminated streets of Bologna, reliving the delicious experiences of the day.
Walk back through the historic streets towards your accommodation.
Free, 30 minutes
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