Start your day with a delightful breakfast at Del Place, where you can enjoy local Seychellois breakfast dishes like coconut pancakes and fresh tropical fruit.
Take a bike ride to Del Place, located near the beach.
After lunch, visit L'Union Estate to learn about the island's history, including a vanilla plantation and a traditional coconut oil workshop that kids will love.
Start your second day with a hearty breakfast at La Digue Island Lodge, where you can enjoy a buffet with tropical fruits and a touch of local cuisine.
End your adventure with a casual dinner at The Islander, famous for its Creole buffet and live music, making it a great way to celebrate the end of your trip.
Bike back to The Islander, located near the town center.