Begin your foodie adventure with a visit to Fort Kochi, home to local street food. Try the delicious beef fry and the famous appam-stew combination. Afternoon, visit the famous Chinese fishing nets and indulge in fresh seafood at the local stalls. Relax in the evening at Marine Drive and try the popular local snack, pazham pori (banana fritters) with a hot cup of tea.
Get ready for an adrenaline rush with bungee jumping in Rishikesh. After the thrill, enjoy a lazy afternoon by the river Ganges and try the famous Rishikesh street food, chaat and lassi. In the evening, visit the Beatles ashram and enjoy a scenic sunset view from the Triveni Ghat.
Hit the road for a picturesque long drive to Mussoorie. Stop for breakfast at the famous Chotiwala restaurant in Haridwar. For lunch, try local cuisines, such as aloo ke gutke (spicy potatoes) and bal mithai (a sweet) at a roadside dhaba. Reach Mussoorie in the evening and enjoy a serene sunset view from Lal Tibba while sipping on a hot cup of masala chai.
Spend your last day exploring Mussoorie's local delicacies. Start with breakfast at the Little Llama Cafe, known for its pancakes and waffles. Afternoon, visit Kalsang Friends Corner and try their famous momos and thukpa. In the evening, relax at the Char Dukan and indulge in the famous Maggi noodles and hot chocolate.
If you have time, take a side trip to Haridwar and attend the mesmerizing Ganga Aarti on the banks of the river Ganges. You could also explore the local markets for unique souvenirs and handicrafts. To maximize your fun, hire a local guide who can take you on a food walk and show you hidden gems in the city. Don't miss out on trying the famous street food in Rishikesh, such as aloo tikki, golgappe, and rabri faluda. Additionally, make sure to check out the local events happening during your visit, such as the Mussoorie Winter Carnival in December.
Plan your stay by booking hotels and flights on https://booking.tp.st/VhZsadPo.