Start your day with a hearty breakfast at Tenda Biru, famous for its traditional Manadonese breakfast dishes including Nasi Goreng Manado (Manadonese fried rice), which is perfect to fuel your foodie adventure ahead.
Explore Pasar Puan, a local market bustling with colorful stalls selling fresh produce, spices, and traditional snacks that provide a sensory delight unique to Manado.
Indulge in Cakalang Fufu, a smoked skipjack tuna delicacy found in local eateries, best enjoyed at RM Cakalang Fufu, where the smoky flavor is simply irresistible.
Join a local cooking class, such as at the Chef's Culinary School, where you can learn to prepare authentic Manadonese dishes using local ingredients, perfect for food lovers.
Conclude your culinary journey at the renowned Manado Seafood Restaurant, famous for its exceptional range of seafood dishes that embody the flavors of the region, especially the spicy Ikan Bakar (grilled fish).
A 15-minute taxi ride located close to the waterfront.