Start your day with a delicious South Indian breakfast, featuring idli and sambar, at New Lighthouse Restaurant, known for its fresh seafood and cozy ambiance.
Savor a mix of traditional Andamanese and Indian cuisine with dishes such as fish curry and tandoori chicken at Ananda Restaurant, highly rated by visitors.
Take the ferry back to Port Blair and taxi to the restaurant.
Indulge in the flavors of the Andaman Islands with a lavish dinner spread, including grilled prawns and coconut rice at Hotel Shompen, as you reflect on your adventures.