Savory Adventures: A Culinary Journey in New Orleans, USA

Day 1: Culinary Exploration

New Orleans, USA

8:00 AM

Breakfast at Cafe du Monde

Start your day at the iconic Café du Monde for a café au lait and their famous beignets, dusted with powdered sugar.
USD15, 1 hour

9:30 AM

Stroll through the French Market

Take a leisurely walk through the French Market, sampling local produce and artisanal goods.
Free, 1 hour

11:00 AM

Cooking Class at New Orleans School of Cooking

Join a cooking class where you'll learn to make classics like gumbo and jambalaya from experienced chefs.
USD75, 2 hours

1:00 PM

Lunch at Coop's Place

Enjoy a casual lunch at Coop's Place, known for its authentic Cajun cuisine and their famous rabbit and sausage jambalaya.
USD25, 1 hour

2:30 PM

Explore the Historic District

After lunch, take a stroll around the historic French Quarter and admire the stunning architecture and lively atmosphere.
Free, 1 hour

3:30 PM

Delve into Desserts at Sucre

Indulge your sweet tooth with exquisite pastries and gelato from this luxurious dessert shop.
USD20, 1 hour

5:00 PM

Dinner at Commander's Palace

Cap off your day with a delectable dinner in one of New Orleans' most renowned restaurants, indulging in their seasonal tasting menu and famous bread pudding soufflé.
USD100, 2 hours

7:30 PM

Live Jazz at Preservation Hall

End your foodie day by soaking in some authentic New Orleans jazz at Preservation Hall, a historic music venue.
USD20, 1.5 hours