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3-Day Itinerary for Bangalore, Hampi, and Dandeli in August 2023

  1. Day 1: Bangalore
    Flight arrival at 8:00 am at Kempegowda International Airport
    Estimated travel time from airport to city center: 1 hour (22 miles)

    Morning: Visit the stunning Bangalore Palace, a perfect example of Tudor-style architecture, and explore its sprawling grounds. In the afternoon, head to the Lalbagh Botanical Garden, a 240-acre garden with a stunning glasshouse that houses exotic plants. For the evening, explore the vibrant and colorful streets of Bangalore's MG Road, famous for its shopping and dining options.

  2. Day 2: Hampi
    Estimated travel time from Bangalore to Hampi: 6 hours (220 miles)

    Morning: Explore the ancient ruins of Hampi, a UNESCO World Heritage Site, and marvel at the magnificent Vijayanagara Empire. Visit the Virupaksha Temple, a 7th-century Hindu temple dedicated to Lord Shiva. In the afternoon, visit the Vittala Temple complex, famous for its musical pillars and the iconic stone chariot. For the evening, take a short hike to the top of the Matanga Hill for a stunning sunset view of Hampi.

  3. Day 3: Dandeli
    Estimated travel time from Hampi to Dandeli: 5 hours (190 miles)

    Morning: Experience the thrill of white water rafting on the Kali River, one of the best rafting spots in India. Afternoon, visit the Dandeli Wildlife Sanctuary, home to a variety of flora and fauna, including tigers, leopards, elephants, and over 300 species of birds. For the evening, take a leisurely walk through the lush forests of the sanctuary and soak in the serene atmosphere.

Recommendations

If you have more time, consider visiting the Nandi Hills near Bangalore for breathtaking views of the sunrise. Another great side trip is to the historic city of Badami, known for its ancient rock-cut cave temples. To maximize your fun, book a guided tour of Hampi to learn in-depth about its rich history and culture. Finally, don't forget to try the local cuisine, especially the famous Bisi Bele Bath and Mysore Pak.

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