One Day Culinary Adventure in New Orleans, USA

Day 1: Culinary Exploration

New Orleans, USA

8:00AM

Breakfast at Café du Monde

Start your day at the iconic Café du Monde, famous for its beignets, powdered sugar, and café au lait, immersing yourself in the lively morning atmosphere of the French Quarter.
USD10, 1 hour

9:30AM

Stroll the French Quarter

After breakfast, wander the enchanting streets of the French Quarter, admiring the historic architecture and unique shops that line the bustling streets.
Free, 1.5 hours

11:00AM

Visit the French Market

Explore the vibrant French Market, where you can find local crafts, fresh produce, and tempting food stalls selling everything from gumbo to jambalaya.
Free to enter, varies for food, 1 hour

12:30PM

Lunch at Cochon Butcher

Savor lunch at Cochon Butcher, known for its artisanal sandwiches and house-made charcuterie, which showcase the best of Cajun cuisine.
USD20, 1.5 hours

2:00PM

Cooking Class at Crescent City Cooks

Enhance your culinary skills with a hands-on Cajun cooking class at Crescent City Cooks, where you will learn to prepare local dishes like gumbo and étouffée.
USD85, 3 hours

5:30PM

Happy Hour at The Sazerac Bar

Unwind with a classic Sazerac cocktail at The Sazerac Bar, an iconic establishment in the Roosevelt Hotel that embodies the essence of New Orleans' cocktail scene.
USD15, 1.5 hours

7:00PM

Dinner at Commander's Palace

Indulge in fine Creole cuisine at Commander's Palace, where award-winning chefs prepare world-renowned dishes in an elegant dining atmosphere.
USD60, 2 hours

9:00PM

Evening Jazz at Preservation Hall

Cap off your culinary adventure with live jazz at Preservation Hall, experiencing the soulful sounds of New Orleans in an intimate and historic setting.
USD20, 1.5 hours