Start your day with a hearty breakfast of traditional Keralan appam topped with vegetable stew at the well-reviewed Kairali Restaurant, famous for its authentic tastes.
Take a stroll through the lush agricultural fields of Kanthalloor, where you can see organic farming practices in action, focusing on spices and fruits native to the region.
Walk around the village; it's only a 10-minute walk.
Dive into nature as you hike in the Anamudi Shola National Park, known for its rich flora and fauna, including endangered species native to the Western Ghats.
Treat yourself to a delightful lunch featuring local fish curry and Kerala-style biryani at Spices Restaurant, known for its emphasis on fresh, local ingredients.
Join a guided nature walk through the stunning hills of the Western Ghats, where the guide will share knowledge about diverse ecosystems, bird watching, and medicinal plants.
Arranged by local eco-tourism guides who can pick you up.
Conclude your adventure with a cozy dinner featuring dishes made with fresh, organic produce from local farms, immersed in the tranquil sounds of nature.