In the morning, visit Cantina Surrau, one of the best wineries in Sardinia, for a tour and wine tasting. In the afternoon, explore the charming Isola la Maddalena, including the historic town center and the beautiful beaches. In the evening, enjoy the local seafood specialties at one of the island's restaurants.
In the morning, visit the Basilica di San Simplicio, a well-preserved Romanesque church from the 11th century. In the afternoon, head to Porto San Paolo for a boat tour to the stunning Tavolara Island. In the evening, enjoy the beachfront restaurants and bars in the Porto San Paolo area.
In the morning, visit the weekly market of San Teodoro to experience the local crafts and products. In the afternoon, explore the beautiful beaches of the area, including La Cinta and Cala Brandinchi. In the evening, enjoy the lively atmosphere of San Teodoro's bars and clubs.
In the morning, visit the impressive Roccia dell'Orso, a natural rock formation that resembles a bear, and the archaeological site of Nuraghe La Prisgiona. In the afternoon, take a boat tour to the stunning archipelago of La Maddalena and Caprera. In the evening, enjoy the local cuisine at one of Palau's restaurants.
In the morning, visit the beautiful Rena Bianca beach and the Torre di Longosardo, a historic tower from the Spanish era. In the afternoon, explore the charming town center of Santa Teresa di Gallura, including the Piazza Vittorio Emanuele and the Chiesa di San Vittorio. In the evening, enjoy the local nightlife at one of the town's bars and clubs.
Take the day to relax and enjoy the beautiful beaches, or explore any of the locations you found interesting during the tour.
Departure from Olbia Costa Smeralda Airport.
Consider visiting the archaeological site of Nuraghe Albucciu, the charming town of Aggius, or taking a hiking tour in the granite peaks of the Monte Limbara. To maximize your fun, try some of the local water sports, such as kite surfing or windsurfing, or take a cooking class to learn the secrets of the Sardinian cuisine. Don't forget to try the local wines and cheeses, and to bring back some souvenirs from the local artisans.
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