6-Day Camino Norte Itinerary: Bilbao to Santander with 2-Night Stay

Day 1: Explore Bilbao

Bilbao, Spain on April 5, 2025

8:00AM

Breakfast at Café Iruña

Enjoy a delicious Basque-style breakfast in this charming café known for its beautiful interior and historic ambiance.
EUR15, 1 hour

9:30AM

Guggenheim Museum

Explore this iconic modern art museum featuring both permanent and visiting exhibits in a stunning architectural masterpiece.
EUR16, 2 hours

12:00PM

Lunch at Plaza Nueva

Head to this vibrant square and indulge in local tapas at one of the many outdoor terraces.
EUR20, 1.5 hours

2:00PM

Walk along the Nervión River

Enjoy a leisurely stroll along the river, taking in the scenic views and stopping by local shops.
EUR0, 1 hour

3:30PM

Accommodation at Hotel Abando

Check into this centrally located hotel, ideal for accessing the Camino route and local sites.
EUR100, N/A

Day 2: Bilbao to Castro Urdiales

Castro Urdiales, Spain on April 6, 2025

8:00AM

Breakfast at hotel

Enjoy a hearty breakfast at your hotel to prepare for a day of walking.
EUR10, 1 hour

9:00AM

Start Camino to Castro Urdiales

Embark on the first leg of your Camino journey, approximately 30 km along scenic coastal paths.
EUR0, 6-7 hours

4:00PM

Late Lunch at Restaurante La Mar

Refuel with fresh seafood and traditional Basque dishes in a lovely seaside setting.
EUR25, 1.5 hours

6:00PM

Accommodation at Hotel El Haya

Check into this quaint hotel situated near the Camino trail.
EUR90, N/A

Day 3: Castro Urdiales to Laredo

Laredo, Spain on April 7, 2025

8:00AM

Breakfast at hotel

Start your day with a nourishing breakfast at your hotel to fuel your walk.
EUR10, 1 hour

9:00AM

Camino to Laredo

Follow the Camino trail along beautiful beaches and cliffs, covering approximately 25 km.
EUR0, 5-6 hours

3:30PM

Lunch at Restaurante Casa Rusa

Enjoy delightful tapas and traditional cuisine in the heart of Laredo.
EUR20, 1.5 hours

5:00PM

Accommodation at Hotel Jc

Check into this comfortable hotel with easy access to local attractions and the Camino.
EUR85, N/A

Day 4: Laredo to Santander

Santander, Spain on April 8, 2025

8:00AM

Breakfast at hotel

Enjoy breakfast at your hotel before heading out on the final leg of this section of the Camino.
EUR10, 1 hour

9:00AM

Final walk to Santander

Trek approximately 30 km toward Santander, enjoying the majestic coastline along the way.
EUR0, 6-7 hours

4:00PM

Late Lunch at La Taberna del Puerto

Savour fresh local dishes with views of the harbour upon your arrival in Santander.
EUR30, 1.5 hours

6:00PM

Accommodation at Eurostars Hotel Real

Check into a luxurious hotel that offers spectacular bay views and is conveniently located for exploring the city.
EUR150, N/A

Day 5: Explore Santander

Santander, Spain on April 9, 2025

8:00AM

Breakfast at hotel

Start your day with a breakfast buffet at your hotel, featuring a selection of local delicacies.
EUR15, 1 hour

9:30AM

Visit Palacio de la Magdalena

Explore this beautiful summer palace and its gardens, offering panoramic views of the coastline.
EUR7, 2 hours

12:00PM

Lunch at El Serbal

Indulge in a Michelin-star experience with creative and traditional dishes made from fresh, local ingredients.
EUR50, 2 hours

2:00PM

Stroll along Playa del Sardinero

Relax on the stunning beach, a perfect spot to unwind or take a dip in the sea.
EUR0, 1.5 hours

4:00PM

Coffee at Café de Pombo

Unwind with a coffee at this classic café famous for its pastries and historical significance.
EUR8, 1 hour

Day 6: Departure from Santander

Santander, Spain on April 10, 2025

8:00AM

Breakfast at hotel

Enjoy your last breakfast at the hotel, savouring local flavours before departing.
EUR15, 1 hour

9:00AM

Visit Centro Botín

Explore this contemporary art centre with exhibitions showcasing local talent and international artists.
EUR10, 2 hours

12:00PM

Lunch at Bodega El Tutú

Savour the authentic flavours of Cantabrian cuisine at this friendly local bodega.
EUR25, 1.5 hours

2:00PM

Departure

Make your way to your preferred transport for departure.
EUR0, N/A