Trip Packing List

Restaurant List

Day 1

The Wild Bean Coffee & Café Breakfast

$6–$15 per person, 30–45 minutes

Casual downtown café serving freshly brewed coffee, breakfast sandwiches, house-made pastries and seasonal omelettes. Great for a quick, classic American breakfast with friendly service and a local vibe.

Downtown Diner (Classic American Lunch) Lunch

$10–$20 per person, 45–60 minutes

A no-frills diner offering burgers, hearty sandwiches, salads and soup of the day. Perfect for a midday stop to sample regional comfort food — try a half-pound burger or a loaded club sandwich.

The Greenbrier (White Sulphur Springs – special dinner option) Dinner

$40–$90 per person (depends on courses), 1.5–2.5 hours

For a special first-night dinner, drive ~20 minutes to The Greenbrier resort for an upscale seafood- and American-focused menu. Expect refined preparations (fresh fish, shellfish, seasonal sides) and a formal dining atmosphere — great for celebrating or a memorable meal.

Day 2

Main Street Bakery & Cafe Breakfast

$7–$14 per person, 30–50 minutes

Neighborhood bakery with flaky croissants, quiches, breakfast bowls and locally sourced eggs. A cozy spot for a leisurely American breakfast with pastry options and fresh-squeezed juice or specialty coffee.

Cedar Street Grill (American Lunch with Seafood Options) Lunch

$12–$22 per person, 45–75 minutes

Casual grill that pairs classic American favorites with a small seafood selection — think fish tacos, fried catfish, shrimp salad and hearty sandwiches. Good for a relaxed lunch and outdoor seating when weather permits.

Olive & Vine Mediterranean Bistro Dinner

$20–$45 per person, 1–1.75 hours

Mediterranean-focused dinner featuring mezze plates, grilled fish, lamb kebabs, fresh salads and homemade flatbreads. Share a few small plates to taste a range of flavors — great for those craving Mediterranean cuisine in Lewisburg.

Day 3

Garden Café (Farm-to-Table Breakfast) Breakfast

$9–$18 per person, 30–60 minutes

Farm-to-table breakfast spot focusing on seasonal produce and locally sourced ingredients. Expect creative egg dishes, pancakes with local fruit compote, and savory skillet breakfasts — a relaxed, quality start to the day.

Riverside Fish House (Seafood Lunch) Lunch

$13–$28 per person, 40–70 minutes

Light, seafood-forward lunch with fresh prepared salads, oyster or shrimp options (when available), and simple grilled fish plates. Ideal for a lighter midday meal highlighting regional seafood where possible.

Market Street Kitchen (Elevated American Dinner) Dinner

$30–$60 per person, 1–2 hours

Finish your trip with an elevated American dinner showcasing local meats, seasonal produce and refined seafood entrees. Think pan-seared fish, steak or chef’s tasting plates — a comfortable but polished spot for your final night.