Essential Travel Guide: What to Know Before Visiting Kanazawa - Travel Expert

Key tips for visiting Kanazawa: entry/visa basics, best seasons, safety, customs, money, transport, top tips and local insights for a smooth trip.

Q: What should I know before visiting Kanazawa?

Direct answer

Kanazawa is a compact, culturally rich city on Japan’s Sea of Japan coast—famous for Kenrokuen Garden, samurai and geisha districts, crafts (gold leaf, Kutani pottery), fresh seafood, and well-preserved Edo-era streets. Plan at least 2–3 days to see highlights and enjoy local food.

Visa / Entry requirements

  • Short stays: Most visitors require a valid passport and, depending on nationality, a visa. Check Japan’s Ministry of Foreign Affairs site for up-to-date visa requirements for your country.
  • Passport validity: Ensure your passport meets Japan’s entry requirements (commonly valid for the duration of stay).
  • Immigration card & customs: You’ll complete landing cards on arrival or via e-Gates if eligible. Declare items as required.

Best time to visit

  • Spring (late March–May): Cherry blossoms—pleasant temperatures but can be crowded.
  • Autumn (October–November): Excellent foliage, clear skies, comfortable weather—my top pick.
  • Winter (December–February): Cold, possible snow—beautiful snowy gardens and fewer tourists; ideal if you like seafood and onsen nearby.
  • Summer (June–August): Rainy season in June, hot and humid in July–August; festivals run in summer.

Safety tips

  • Kanazawa is very safe—low crime rates. Standard precautions (watch belongings in crowds) are sufficient.
  • Earthquakes: Japan is seismically active. Know basic earthquake safety (drop, cover, hold on) and check hotel evacuation routes.
  • Weather hazards: In winter expect icy sidewalks; wear appropriate footwear.

Local customs & etiquette

  • Bowing: Common greeting—no handshake required, but it’s fine to offer a light bow.
  • Shoes: Remove shoes where requested (temples, traditional ryokan, some restaurants).
  • Quiet public behavior: Keep phone calls low-volume on public transport.
  • Dining: Don’t stick chopsticks upright in rice; don’t pass food chopstick-to-chopstick. Tipping is not customary.
  • Photography: Be polite and avoid disturbing residents in quiet neighborhoods (e.g., Higashi Chaya District).

Currency & money

  • Currency: Japanese yen (JPY). Cash is widely used—many small shops, markets, and some restaurants are cash-first.
  • Cards & ATMs: Major cards accepted at hotels, department stores, and many restaurants. Use ATMs at 7-Eleven, post offices, and major banks for foreign cards.
  • Exchange: Exchange some cash before arrival or at airport counters; city has currency exchange and ATMs.

Transportation within Kanazawa

  • By air/rail: Kanazawa is served by JR Hokuriku Shinkansen (from Tokyo ~2.5–3 hrs). Noto and local airports offer connections.
  • Local transit: Compact city—efficient bus network (Kanazawa Loop Bus for major sights), taxis, and walking are best.
  • IC cards: IC cards (Suica, ICOCA, etc.) work on many buses and shops—convenient but check limited-area buses.
  • Bicycles: Bike rentals are a great way to explore.
  • Driving: Narrow streets and limited parking in historic areas—public transit usually easier.

Must-know tips & local insights

  • Kenrokuen Garden: Arrive early to avoid crowds; consider evening illumination events in autumn/winter.
  • 21st Century Museum: Popular modern museum—reserve timed-entry tickets on busy days if offered.
  • Higashi, Nishi Chaya & Nagamachi: Walk these districts for tea houses, samurai homes, and atmosphere—go early/late for better light and fewer visitors.
  • Omicho Market: Excellent fresh seafood and local produce—try kaisen-don (seafood rice bowl) for breakfast or lunch.
  • Crafts & souvenirs: Buy gold leaf items, Kutani ware, and local sweets (wagashi). Look for workshops where you can try gold-leaf application.
  • Food specialties: Kaisen-don, crab (in season, winter), nodoguro (blackthroat seaperch), local sushi, and sake.
  • Accommodations: Stay near Kanazawa Station for convenience or in Higashi Chaya/Nagamachi for historic atmosphere. Consider a ryokan or machiya stay for traditional experience.
  • Day trips: Shirakawa-go, Takayama, Noto Peninsula, and Fukui’s Tojinbo cliffs are accessible from Kanazawa.
  • Language: English signage is common at major sites; having a translation app or basic Japanese phrases helps in smaller shops.

Practical checklist

  • Bring comfortable walking shoes and layered clothing (coastal climate can be changeable).
  • Carry some cash and an unlocked smartphone with maps or a pocket Wi-Fi / SIM.
  • Reserve popular restaurants or museum time slots in advance for peak season.
  • Learn a few basic Japanese phrases: hello (konnichiwa), thank you (arigato gozaimasu), excuse me (sumimasen).

Enjoy Kanazawa’s blend of refined tradition and accessible culture—plan for slow exploration and savoring local food and crafts.