Seville Travel Guide: Visa, Safety, Best Time, and Tips - Travel Expert

Essential Seville travel info: entry rules, best seasons, safety, customs, money, transport, and practical local tips for a smooth visit.

Q: What should I know before visiting Seville?

Direct answer

Seville is a compact, walkable city rich in history, flamenco culture, and tapas — plan for hot summers, busy spring festivals, and late-night dining. Know visa rules, basic Spanish etiquette, transport options, and safety norms to make the most of your visit.

Visa & entry requirements

  • Schengen rules: Seville is in Spain (Schengen Area). EU/EEA/Swiss citizens need only ID. Many nationalities enjoy visa-free short stays (typically 90 days in 180). Others must obtain a Schengen visa ahead of travel.
  • Passport validity: Generally at least 3 months beyond intended departure from Schengen and issued within the last 10 years; check your consulate for specifics.
  • Documentation: Carry return/onward ticket, proof of accommodation, travel/health insurance and funds if asked at border.

Best time to visit

  • Spring (March–May): Ideal — pleasant temperatures, orange blossoms and Semana Santa/Easter processions and Feria de Abril (fair). Very busy during these festivals.
  • Fall (September–November): Warm, fewer crowds, great for sightseeing and tapas outdoors.
  • Summer (June–August): Extremely hot (often 35–40+°C). If visiting, plan mornings/evenings for outdoor activities; many businesses close midday (siesta culture persists in smaller shops/restaurants).
  • Winter (December–February): Mild and quieter; some attractions have shorter hours but good off-season deals.

Safety tips

  • General safety: Seville is relatively safe for tourists. Exercise usual urban caution: watch out for pickpockets in crowded areas (cathedral, trains, buses, tourist hotspots).
  • Scams: Be wary of distraction techniques (people offering petitions, friendship bracelets) near major sights; politely decline and walk away.
  • Night safety: Streets in central neighborhoods (Santa Cruz, Alameda) are lively; avoid poorly lit side streets late at night and use licensed taxis or rideshares if needed.
  • Health: Stay hydrated in summer, use sunscreen and plan indoor breaks.

Local customs & etiquette

  • Greetings: A light handshake or two cheek kisses among acquaintances; use titles (Señor/Señora) if unsure.
  • Meal times: Lunch ~14:00, dinner often 21:00 or later. Tapas culture encourages sharing small plates; ordering multiple tapas across bars is common.
  • Flamenco etiquette: Turn off phone cameras during intimate performances if requested, and applaud enthusiastically.
  • Dress: Smart-casual; churches require modest dress (shoulders and knees covered) to enter some religious sites.

Currency & payments

  • Currency: Euro (EUR).
  • Cards vs cash: Cards widely accepted; smaller tapas bars, markets, and some siesta-hour shops may prefer cash. Carry small notes and coins for tapas, tips, and public toilets.
  • ATMs: Readily available; use bank ATMs to reduce fees. Notify your bank of travel to avoid blocks.

Transportation

  • Airport: Seville Airport (SVQ) — 10–15 minutes by taxi to city center; bus line EA connects to Santa Justa train station and city center.
  • Getting around: City center is very walkable. Biking is popular (several rental options and public Sevici bike-share). Trams, buses and suburban Cercanías trains serve broader area.
  • Taxis & rideshares: Licensed taxis are beige/black with meters. Uber and Cabify operate in Seville.
  • Trains: Santa Justa station connects high-speed AVE routes (Madrid, Barcelona) and regional services — convenient for day trips.

Must-know practical tips & local insights

  • Book major attractions in advance: Alcázar and Cathedral (including Giralda) often have long lines and limited timed entries — reserve online ahead, especially in high season.
  • Explore neighborhoods: Santa Cruz (historic), Triana (flamenco and pottery), Alameda (bars and nightlife), Arenal (bullring, riverfront). Walk across Triana Bridge for great views.
  • Tapas & food: Try jamón ibérico, salmorejo, espinacas con garbanzos and pescaíto frito. Look for busy local spots (a sign of quality). Tipping is modest (5–10% or round up) but appreciated.
  • Siesta & opening hours: Some small shops close midday (roughly 14:00–17:00). Major museums remain open through the day but check hours on Sundays/holidays.
  • Festivals: Semana Santa (Holy Week) and Feria de Abril are spectacular but crowded and more expensive; plan and book early if traveling then.
  • Language: Spanish is primary; English is common in tourist areas but learning a few phrases (hola, por favor, gracias) is appreciated.
  • Day trips: Córdoba (Mezquita), Ronda, Jerez (sherry & horses) and Doñana/Atlantic coast are reachable by train or car.

Quick packing checklist

  • Comfortable walking shoes, sunscreen, light layers for evenings, a reusable water bottle, plug adapter (Type C/E), photocopies of travel documents, and a small day bag with anti-theft features.

Final practical note

Reserve key attraction tickets and accommodations early for spring and festival periods, stay hydrated in summer, and embrace the tapas/flamenco culture for the most rewarding Seville experience.