Start off in the Old City and explore the historic streets while indulging in traditional Turkish breakfast at Kasper Mutfağı. Then, move on to Emine Göğüş Antep Sofrası for lunch where you can taste various meat dishes such as pistachio kebab and lahmacun. End the day by satisfying your sweet tooth with baklava from the famous İmam Çağdaş in the heart of the Old City.
Immerse yourself in Gaziantep's food culture and learn how to cook traditional dishes with a cooking class at Antep Mutfak Akademisi. Then, for lunch, head over to the renowned Tahmis Kahvesi and try the sahlep or pumpkin dessert. Finally, end the day by exploring the stalls and shops at the Bey Bazaar where you can sample some of the best savory and sweet delicacies the city has to offer.
Begin the day by visiting the bustling Gaziantep Market known for its spices, nuts, and dried fruits. Then, take a short walk to the Zincirli Bedesten to explore traditional crafts such as copper works and silk textiles. End the day with a dinner at Tahmis Köfte where you can enjoy delicious meatballs with a variety of side dishes.
Spend the day indulging in sweets, starting with the famous Meşhur Künefe in the morning. Next, visit the Hanımcı Pastanesi for lunch and try their pastries and cakes. Finally, end the day with a trip to the Mado Dondurma for some authentic Turkish ice cream.
If you have more time, consider visiting nearby attractions such as the Zeugma Mosaic Museum or the Gaziantep Castle. If you have less time, prioritize the must-try dishes and shorten the duration of each activity. Additionally, make sure to check the opening hours of each location in advance as some close on certain days or have limited hours.