4-Day Foodie Itinerary in Hyderabad

  1. Day 1: Breakfast at Chutneys
    10 minutes (2.4 km) from Secunderabad Railway Station

    Start your day with a hearty breakfast at Chutneys, famous for their South Indian delicacies like idli, vada, and dosa. The restaurant offers a wide variety of chutneys to complement your meal. Don't forget to try their filter coffee, a staple of Hyderabad's breakfast scene.

  2. Day 1: Lunch at Paradise Biryani
    15 minutes (6.2 km) from Chutneys

    A trip to Hyderabad would be incomplete without trying its world-renowned biryani, and Paradise Biryani is the perfect place to do so. Known for its aromatic and flavorful biryanis, the restaurant also serves kebabs and other Mughlai delicacies. Make sure to try their signature Paradise Special Biryani.

  3. Day 2: Breakfast at Ram ki Bandi
    20 minutes (4 km) from Paradise Biryani

    If you're in the mood for some street food, then visit Ram ki Bandi, a humble roadside stall that serves some of the best dosas in the city. Don't be surprised to see a long queue here, but it's definitely worth the wait. Their cheese and butter dosa is a must-try.

  4. Day 2: Lunch at Bawarchi
    12 minutes (3.5 km) from Ram ki Bandi

    Another legendary place for biryani is Bawarchi, famous for its spicier version of the dish. Their biryani is cooked on a wood fire, adding a smoky flavor to the dish. Don't forget to order their kebabs, which are equally delicious.

  5. Day 3: Breakfast at Taj Mahal Hotel
    16 minutes (5.6 km) from Bawarchi

    Start your day in luxury by having breakfast at the iconic Taj Mahal Hotel, known for its opulent decor and mouth-watering food. Their breakfast spread includes a mix of Indian and Continental dishes, perfect for those who want a break from traditional Hyderabadi food.

  6. Day 3: Lunch at Shah Ghouse Cafe and Restaurant
    13 minutes (3.1 km) from Taj Mahal Hotel

    An underrated gem in Hyderabad's food scene is Shah Ghouse Cafe and Restaurant. Known for its authentic Hyderabadi dishes like keema biryani, haleem, and nihari, this restaurant is a favorite among locals. Their Pathar ka Ghosht, slow-cooked on a stone slab, is a must-try.

  7. Day 4: Breakfast at Hotel Shadab
    15 minutes (4 km) from Shah Ghouse Cafe and Restaurant

    For breakfast on your last day in Hyderabad, go to Hotel Shadab, a popular restaurant known for its Irani chai and breakfast dishes like osmania biscuits and khichdi. They also serve traditional Hyderabadi breakfast items like paaya and kheema samosa.

  8. Day 4: Lunch at Cafe Bahar
    10 minutes (2.5 km) from Hotel Shadab

    End your foodie journey in Hyderabad at Cafe Bahar, a restaurant that serves some of the best biryani in the city. Their mutton biryani is a crowd favorite, but their other dishes like butter chicken and kebabs are equally delicious. You can also try their Irani chai, which is served in a glass cup and saucer.

Time and Costs Estimates

  • Chutneys (1 hour, INR 300)
  • Paradise Biryani (1.5 hours, INR 600)
  • Ram ki Bandi (1 hour, INR 100)
  • Bawarchi (1.5 hours, INR 700)
  • Taj Mahal Hotel (2 hours, INR 1,500)
  • Shah Ghouse Cafe and Restaurant (1.5 hours, INR 500)
  • Hotel Shadab (1 hour, INR 200)
  • Cafe Bahar (1.5 hours, INR 800)
  • Total Estimated Costs: INR 4,700

Useful Tips

If you have more time, consider adding a visit to the iconic Charminar and shopping for bangles and pearls in the surrounding markets. You can also visit the historic Golconda Fort and catch the light and sound show in the evening.

If you have less time, you can skip Taj Mahal Hotel and Shah Ghouse Cafe and Restaurant, and opt for quicker bites like samosas and chaat from various street vendors around the city.

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