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A Culinary Journey Through India

Sunday August 20: Mumbai

Start your foodie adventure in Mumbai, the bustling metropolis known for its diverse culinary scene. In the morning, head to the famous Mahesh Lunch Home for a delectable seafood feast. Afterward, explore the vibrant streets of Colaba and visit the iconic Gateway of India. In the afternoon, treat your taste buds to some spicy street food at Chowpatty Beach. As the evening sets in, embark on a street food tour in the lively Mohammed Ali Road, famous for its mouthwatering kebabs and biryanis.

  • Mahesh Lunch Home: Approx. cost ₹1000 per person, Time spent: 2 hours
  • Gateway of India: Free entry, Time spent: 1 hour
  • Mohammed Ali Road: Approx. cost ₹500 per person, Time spent: 3 hours
Monday August 21: Jaipur

Start your day in Jaipur, known as the Pink City, with a traditional Rajasthani thali at Laxmi Misthan Bhandar. Afterward, visit the magnificent Amer Fort and marvel at its stunning architecture. In the afternoon, explore the bustling markets of Johri Bazaar and indulge in some authentic Rajasthani sweets. As evening approaches, head to Chokhi Dhani, a unique village-themed resort, for a traditional Rajasthani dinner and cultural performances.

  • Laxmi Misthan Bhandar: Approx. cost ₹500 per person, Time spent: 2 hours
  • Amer Fort: Approx. cost ₹200 per person, Time spent: 3 hours
  • Chokhi Dhani: Approx. cost ₹1000 per person, Time spent: 4 hours
Tuesday August 22: Delhi

Begin your day in Delhi with a visit to Paranthe Wali Gali, famous for its mouthwatering stuffed parathas. After breakfast, explore the historical wonders of Old Delhi, including Jama Masjid and Red Fort. In the afternoon, take a food tour through Chandni Chowk, sampling a variety of street food delicacies. As the evening sets in, head to Karim's, a legendary restaurant known for its Mughlai cuisine.

  • Paranthe Wali Gali: Approx. cost ₹300 per person, Time spent: 2 hours
  • Chandni Chowk: Approx. cost ₹500 per person, Time spent: 3 hours
  • Karim's: Approx. cost ₹800 per person, Time spent: 2 hours
Wednesday August 23: Kolkata

Start your day in Kolkata with a visit to the iconic Flurys, a legendary tearoom known for its delectable pastries and cakes. Afterward, explore the vibrant streets of Park Street and indulge in some delicious Bengali sweets. In the afternoon, embark on a tram ride through the city and soak in its colonial charm. As evening approaches, head to Arsalan, a famous restaurant for Kolkata's beloved biryani.

  • Flurys: Approx. cost ₹500 per person, Time spent: 2 hours
  • Park Street: Approx. cost ₹300 per person, Time spent: 2 hours
  • Arsalan: Approx. cost ₹600 per person, Time spent: 2 hours
Thursday August 24: Chennai

Start your day in Chennai with a traditional South Indian breakfast at Murugan Idli Shop. Afterward, visit the magnificent Kapaleeshwarar Temple and soak in its spiritual atmosphere. In the afternoon, explore the vibrant streets of Mylapore and sample some authentic Chettinad cuisine. As the evening sets in, head to Marina Beach and savor some delicious seafood at one of the beachside stalls.

  • Murugan Idli Shop: Approx. cost ₹200 per person, Time spent: 2 hours
  • Kapaleeshwarar Temple: Free entry, Time spent: 1 hour
  • Mylapore: Approx. cost ₹500 per person, Time spent: 2 hours
  • Marina Beach: Approx. cost ₹500 per person, Time spent: 2 hours
Friday August 25: Udaipur

Start your day in Udaipur with a visit to Jaiwana Haveli rooftop restaurant for a scrumptious breakfast with a view of Lake Pichola. Afterward, explore the majestic City Palace and its intricate architecture. In the afternoon, take a boat ride on Lake Pichola and enjoy the scenic beauty. As evening approaches, head to Ambrai, a lakeside restaurant, for a romantic dinner overlooking the illuminated City Palace.

  • Jaiwana Haveli: Approx. cost ₹400 per person, Time spent: 2 hours
  • City Palace: Approx. cost ₹300 per person, Time spent: 3 hours
  • Ambrai: Approx. cost ₹1000 per person, Time spent: 2 hours
Saturday August 26: Goa

Start your day in Goa with a visit to Infantaria, a famous bakery known for its tasty breakfast options. Afterward, spend the morning relaxing on the beautiful beaches of Calangute or Baga. In the afternoon, explore the vibrant Anjuna Flea Market and indulge in some Goan street food. As the evening sets in, head to a beachside shack to savor some fresh seafood and enjoy live music.

  • Infantaria: Approx. cost ₹300 per person, Time spent: 2 hours
  • Calangute/Baga Beach: Free entry, Time spent: 4 hours
  • Anjuna Flea Market: Approx. cost ₹200 per person, Time spent: 3 hours
  • Beachside Shack: Approx. cost ₹800 per person, Time spent: 2 hours

Hidden Gems and Local Favorites

For off the beaten path attractions and local foodie favorites, make sure to explore the bustling streets of Chandni Chowk in Delhi, where you can try the mouthwatering parathas at Parathe Wali Gali. In Kolkata, don't miss the chance to visit Tiretti Bazaar, a hidden gem known for its Chinese breakfast stalls. In Udaipur, wander through the narrow lanes of Shastri Circle and discover local street food delights. Finally, in Goa, explore the lesser-known beaches of Vagator and Palolem, where you can find beach shacks serving authentic Goan cuisine.

Don't forget to check hotel and flight prices here.

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