4-Day Hyderabad Itinerary for Foodies

  1. Day 1: Breakfast at Chutneys Banjara Hills
    18 minutes (6.4 km) from Rajiv Gandhi International Airport

    Start your food adventure in Hyderabad with the famous Idli and Dosa at Chutneys Banjara Hills. Their trademark 99 varieties of chutneys and pickles make for a unique taste experience. The restaurant with its vibrant ambiance and good service is a favorite among locals.

  2. Day 2: Lunch at Nautanki Gali
    19 minutes (6.5 km) from Charminar

    Known for its quirky Bollywood theme and colorful interiors, Nautanki Gali is the perfect place for a mid-day meal. Try their delicious biryani or the street food platter that comes with an array of chaats, golgappas, and kebabs. Don't forget to click some pictures with the life-size Bollywood cutouts!

  3. Day 3: Dinner at Paradise Biryani
    30 minutes (11.8 km) from Golconda Fort

    A trip to Hyderabad is incomplete without indulging in the traditional Hyderabadi biryani. Paradise Biryani is a local favorite that serves the best biryani in town. Their signature dish "Hyderabadi Double ka Meetha" a bread pudding soaked in sugar syrup, is a must-try dessert.

  4. Day 4: Breakfast at Chai Karam
    15 minutes (5.3 km) from Birla Mandir

    Start your day with some authentic and flavorful South Indian breakfast at Chai Karam. Their dosas, Uttapams, and Upma are a hit among the locals. Wash it down with some masala chai or filter coffee and you're set for the day!

Time and Costs Estimates

  • Chutneys Banjara Hills (1 hour, INR 400)
  • Nautanki Gali (1.5 hours, INR 600)
  • Paradise Biryani (2 hours, INR 800)
  • Chai Karam (1 hour, INR 200)
  • Total Estimated Costs: INR 2000

Useful tips

If you have more time, you can explore the local street food scene at Laad Bazaar and Charminar. Also, don't miss out on tasting the famous Irani Chai at Nimrah Cafe near Charminar. For those with less time, you can shorten the itinerary by choosing any three places from the list.

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