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A Gastronomic Adventure in Pune

Saturday August 5: Foodie's Delight

Start your culinary journey in Pune with a visit to the iconic Shaniwar Wada fort. In the morning, savor a traditional Maharashtrian breakfast at Bedekar Tea Stall, known for its delicious misal pav and poha. Afterward, explore the vibrant markets of Tulshibaug and enjoy a shopping spree for spices and local ingredients. For lunch, indulge in a thali meal at Durvankur Restaurant, where you can relish a variety of authentic Maharashtrian dishes. In the evening, head to Koregaon Park and visit the famous German Bakery for some delectable desserts and pastries.

  • Shaniwar Wada: Entrance fee - INR 25, Time spent - 2 hours
  • Bedekar Tea Stall: Cost per meal - INR 100, Time spent - 1 hour
  • Tulshibaug Market: Free, Time spent - 2 hours
  • Durvankur Restaurant: Cost per meal - INR 300, Time spent - 1.5 hours
  • German Bakery: Cost per dessert - INR 200, Time spent - 1 hour
Sunday August 6: Cultural and Culinary Fusion

Immerse yourself in Pune's rich culture by visiting the Aga Khan Palace in the morning. Afterward, head to Vaishali, a popular restaurant known for its mouthwatering South Indian cuisine, and indulge in a delicious dosa or idli breakfast. Spend the afternoon exploring the bustling JM Road and FC Road, where you can sample street food delicacies like vada pav and pav bhaji. In the evening, experience a unique dining experience at Dario's, an Italian restaurant that blends local flavors with international cuisine.

  • Aga Khan Palace: Entrance fee - INR 25, Time spent - 2 hours
  • Vaishali: Cost per meal - INR 200, Time spent - 1.5 hours
  • JM Road and FC Road: Free, Time spent - 3 hours
  • Dario's: Cost per meal - INR 500, Time spent - 2 hours
Monday August 7: Pune's Street Food Fiesta

Embark on a street food extravaganza in Pune, starting with a visit to Viman Nagar in the morning. Enjoy a scrumptious breakfast at Yolkshire, famous for its egg-based dishes. Stroll through the bustling lanes of Camp area and indulge in local favorites like kebabs and rolls for lunch. Spend the afternoon exploring the historic Pune Railway Station area, where you can feast on mouthwatering chaat items. In the evening, head to ABC Farms in Koregaon Park and savor international street food delights at the Food Truck Square.

  • Viman Nagar: Free, Time spent - 2 hours
  • Yolkshire: Cost per meal - INR 300, Time spent - 1.5 hours
  • Camp area: Cost per meal - INR 200, Time spent - 2 hours
  • Pune Railway Station: Food costs - INR 200, Time spent - 2 hours
  • ABC Farms Food Truck Square: Cost per meal - INR 400, Time spent - 2 hours
Tuesday August 8: Indulge in Maharashtrian Delicacies

Explore the historic city of Pune by visiting the magnificent Sinhagad Fort in the morning. Afterward, head to Chitale Bandhu Mithaiwale and relish their famous bhakarwadi and sweets for breakfast. Spend the afternoon at Deccan Gymkhana, where you can feast on traditional Maharashtrian thali at Shabree Restaurant. In the evening, treat yourself to a sumptuous dinner at Durga Non-Veg, known for its mouthwatering Malvani cuisine.

  • Sinhagad Fort: Entrance fee - INR 50, Time spent - 4 hours
  • Chitale Bandhu Mithaiwale: Cost per meal - INR 100, Time spent - 1 hour
  • Shabree Restaurant: Cost per meal - INR 400, Time spent - 1.5 hours
  • Durga Non-Veg: Cost per meal - INR 500, Time spent - 2 hours
Wednesday August 9: Wine and Dine

Indulge in a day of wine tasting and fine dining in Pune. Start your day by visiting the stunning Rajiv Gandhi Zoological Park in the morning. Afterward, head to Sula Vineyards, located in Nashik, for a wine tasting experience and a scrumptious lunch paired with their finest wines. Return to Pune in the evening and enjoy a lavish dinner at the popular Malaka Spice, offering a fusion of Asian flavors.

  • Rajiv Gandhi Zoological Park: Entrance fee - INR 100, Time spent - 4 hours
  • Sula Vineyards: Wine tasting cost - INR 500, Lunch cost - INR 800, Time spent - 6 hours
  • Malaka Spice: Cost per meal - INR 600, Time spent - 2 hours
Thursday August 10: Sweet Treats and Local Farewell

End your gastronomic journey with a touch of sweetness. Start your day by visiting the famous Dagdusheth Halwai Ganpati Temple in the morning and indulge in their delectable modaks, a traditional Maharashtrian sweet. Head to Marz-O-Rin Bakery for a delightful lunch featuring their famous Shrewsbury biscuits. Spend the afternoon exploring the scenic Pashan Lake and enjoy a picnic with local snacks. In the evening, bid farewell to Pune with a dinner at the iconic German Bakery, known for its international cuisine and cozy ambiance.

  • Dagdusheth Halwai Ganpati Temple: Free, Time spent - 2 hours
  • Marz-O-Rin Bakery: Cost per meal - INR 300, Time spent - 1.5 hours
  • Pashan Lake: Free, Time spent - 3 hours
  • German Bakery: Cost per meal - INR 500, Time spent - 2 hours

Hidden Gems and Local Favorites

For foodies looking to explore off the beaten path, head to Budhani Wafers in Budhwar Peth for mouthwatering potato wafers and chivda. Visit the bustling streets of Kasba Peth to sample the famous Puneri misal pav at Katakirr Misal. Don't miss out on the delectable Maharashtrian sweets at Chitale Bandhu Mithaiwale in Deccan Gymkhana. Finally, indulge in the unique flavors of Pune's street food scene at various food stalls near FC Road and JM Road.

Plan your trip to Pune by checking hotel and flight prices.

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