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7-Day Foodie Itinerary in India

Thursday, August 31: Delhi

Start your foodie adventure in Delhi. In the morning, head to Chandni Chowk, a bustling market known for its street food. Indulge in local delicacies like parathas, chaat, and kebabs. In the afternoon, visit the famous Karim's near Jama Masjid for mouthwatering Mughlai cuisine. For dinner, try the vegetarian delights at Kake Di Hatti in Chandni Chowk.

  • Chandni Chowk: Estimated cost - INR 500, Time spent - 2-3 hours
  • Karim's: Estimated cost - INR 800, Time spent - 1-2 hours
  • Kake Di Hatti: Estimated cost - INR 400, Time spent - 1-2 hours
Friday, September 1: Jaipur

Explore the culinary delights of Jaipur. Start your day with a traditional Rajasthani breakfast at LMB. In the afternoon, visit the local markets to sample Rajasthani snacks like kachoris and mirchi vadas. For dinner, enjoy a lavish thali at Chokhi Dhani, a unique ethnic village resort.

  • LMB: Estimated cost - INR 400, Time spent - 2-3 hours
  • Local market snacks: Estimated cost - INR 300, Time spent - 2-3 hours
  • Chokhi Dhani: Estimated cost - INR 1000, Time spent - 2-3 hours
Saturday, September 2: Mumbai

Experience the diverse street food culture of Mumbai. Start your day by trying the famous vada pav at Ashok Vada Pav in Dadar. In the afternoon, explore the street food stalls at Juhu Beach and indulge in pav bhaji and sev puri. For dinner, savor the flavors of Maharashtra at Gajalee in Vile Parle.

  • Ashok Vada Pav: Estimated cost - INR 100, Time spent - 1-2 hours
  • Juhu Beach: Estimated cost - INR 300, Time spent - 2-3 hours
  • Gajalee: Estimated cost - INR 800, Time spent - 2-3 hours
Sunday, September 3: Kolkata

Discover the culinary delights of Kolkata. Start your day with a visit to Tiretti Bazaar, known for its Chinese breakfast. In the afternoon, explore the vibrant street food scene at Park Street and try the famous kathi rolls. For dinner, indulge in authentic Bengali cuisine at Bhojohori Manna.

  • Tiretti Bazaar: Estimated cost - INR 200, Time spent - 2-3 hours
  • Park Street: Estimated cost - INR 300, Time spent - 2-3 hours
  • Bhojohori Manna: Estimated cost - INR 800, Time spent - 2-3 hours
Monday, September 4: Chennai

Explore the flavors of South Indian cuisine in Chennai. Start your day with a traditional breakfast at Murugan Idli Shop. In the afternoon, visit Mylapore to try the famous filter coffee and street food like dosas and vadas. For dinner, dine at the iconic Saravana Bhavan for a delicious vegetarian meal.

  • Murugan Idli Shop: Estimated cost - INR 200, Time spent - 2-3 hours
  • Mylapore: Estimated cost - INR 300, Time spent - 2-3 hours
  • Saravana Bhavan: Estimated cost - INR 600, Time spent - 2-3 hours
Tuesday, September 5: Goa

Experience the vibrant food scene of Goa. Start your day with a hearty breakfast at Café Tato. In the afternoon, explore the local markets and try Goan delicacies like feni-infused dishes and seafood. For dinner, head to Mum's Kitchen for traditional Goan cuisine.

  • Café Tato: Estimated cost - INR 300, Time spent - 2-3 hours
  • Local markets: Estimated cost - INR 500, Time spent - 2-3 hours
  • Mum's Kitchen: Estimated cost - INR 800, Time spent - 2-3 hours
Wednesday, September 6: Amritsar

End your foodie journey in Amritsar with the flavors of Punjab. Start your day with a visit to Amritsar's famous street food stalls near the Golden Temple and try the iconic Amritsari kulcha and lassi. In the afternoon, savor the traditional Punjabi cuisine at Kesar Da Dhaba. For dinner, indulge in Amritsari fish at Makhan Fish & Chicken Corner.

  • Golden Temple street food stalls: Estimated cost - INR 300, Time spent - 2-3 hours
  • Kesar Da Dhaba: Estimated cost - INR 800, Time spent - 2-3 hours
  • Makhan Fish & Chicken Corner: Estimated cost - INR 600, Time spent - 2-3 hours
Restaurants
  • Try the delicious Amritsari kulcha and lassi at the street food stalls near the Golden Temple for breakfast. Average cost for a meal is about ₹100 per person.
  • Savor the traditional Punjabi cuisine at Kesar Da Dhaba for lunch. Average cost for a meal is about ₹500 per person.
  • Indulge in the famous Amritsari fish at Makhan Fish & Chicken Corner for dinner. Average cost for a meal is about ₹300 per person.

Hidden Gems and Local Favorites

While exploring India, don't miss out on these hidden gems and local favorites for foodies:

  • Indulge in the vegetarian thali at Rajdhani in Delhi.
  • Try the kebabs at Indian Coffee House in Kolkata.
  • Sample the street food at Sowcarpet in Chennai.
  • Experience the fusion food at Gunpowder in Goa.
  • Enjoy the Amritsari street food at Hall Bazaar in Amritsar.

Plan your trip to India by checking hotel and flight prices on Kayak.

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