Start your food journey in Lisbon, the heart of Portuguese cuisine. Begin with a visit to the Time Out Market for an array of traditional and modern gastronomic delights. Then, head to the historic district of Alfama for a traditional Fado dinner and wine.
Take a scenic train ride from Lisbon to Porto for a day of gastronomic exploration. In the morning, visit Bolhão Market for fresh seafood, cured meat, and cheese. Next, embark on a walking tour of the city's wineries and sample the famous Port wine.
Travel to Coimbra, known for its traditional cuisine and culture. Visit the Quebra Costas street to try Queijo da Serra, a local cheese served with honey and nuts. Afterward, enjoy a delicious meal of chanfana, a slow-cooked goat stew, and end with the delicious farrapo velho, a traditional bread pudding dessert.
Take a day trip to Sintra, a UNESCO World Heritage Site known for its stunning landscapes and rich history. Begin your culinary journey at Piriquita, a bakery famous for its local Travesseiros, a delicious type of pastry filled with almond cream. In the evening, indulge in a gourmet dinner at the Largo do Paço restaurant, renowned for its dishes made with fresh, local ingredients.
End your food journey in Algarve, where fresh seafood and sun-soaked cafes await. Begin with a walk through the stunning Ria Formosa Natural Park. Afterward, try the famous fried fish at O Capitão in Faro and end your culinary journey with a visit to the Praia da Rocha beachfront for a seaside lunch with a stunning view.
If you have more time, consider a day trip to the Douro Valley, where you can indulge in wine tasting and discover the artisanal cheese-making process. For a budget-friendly alternative, consider trying the Prego, a classic Portuguese sandwich made with beef or pork.