Make this trip your own
Create your own free, personalized itinerary in seconds — then sign up to save and edit it.
Create my version

A Gastronomic Adventure in India

Monday, October 2: Delhi

Embark on your foodie journey in the capital city of Delhi. Start your day with a visit to Chandni Chowk, one of the oldest and busiest markets in Old Delhi. Indulge in street food delights like parathas, chaat, and kebabs. In the afternoon, explore the historical sites such as Red Fort and Jama Masjid. End your day with dinner at Karim's, a renowned restaurant serving delectable Mughlai cuisine.

  • Chandni Chowk: Estimated cost - INR 300, Estimated time spent - 3 hours
  • Red Fort: Estimated cost - INR 250, Estimated time spent - 2 hours
  • Jama Masjid: Estimated cost - Free, Estimated time spent - 1 hour
  • Karim's: Estimated cost - INR 800, Estimated time spent - 2 hours
Tuesday, October 3: Jaipur

Travel to the beautiful city of Jaipur, known as the Pink City. Start your morning with a visit to the iconic Hawa Mahal, followed by a traditional Rajasthani breakfast at Laxmi Mishthan Bhandar. Spend the afternoon exploring the magnificent Amer Fort and try local specialties like dal bati churma. In the evening, indulge in a royal dining experience at Chokhi Dhani, a traditional village-themed resort offering Rajasthani cuisine.

  • Hawa Mahal: Estimated cost - INR 200, Estimated time spent - 1.5 hours
  • Laxmi Mishthan Bhandar: Estimated cost - INR 200, Estimated time spent - 1 hour
  • Amer Fort: Estimated cost - INR 500, Estimated time spent - 3 hours
  • Chokhi Dhani: Estimated cost - INR 1,500, Estimated time spent - 3 hours
Wednesday, October 4: Mumbai

Fly to the bustling city of Mumbai, a paradise for food lovers. Start your day with a visit to the iconic Gateway of India and enjoy a filling breakfast of vada pav, a popular street food. Explore the historic Colaba area and visit the famous Leopold Cafe for lunch. In the evening, take a stroll along Marine Drive and end your day with a seafood feast at Trishna or Gajalee.

  • Gateway of India: Estimated cost - Free, Estimated time spent - 1 hour
  • Leopold Cafe: Estimated cost - INR 800, Estimated time spent - 2 hours
  • Marine Drive: Estimated cost - Free, Estimated time spent - 1 hour
  • Trishna or Gajalee: Estimated cost - INR 1,200, Estimated time spent - 2 hours
Thursday, October 5: Kolkata

Continue your culinary adventure in Kolkata, known for its rich food culture. Start your morning with a visit to the famous Flower Market at Howrah Bridge. Indulge in a hearty Bengali breakfast at any local eatery. Spend the afternoon exploring the iconic Victoria Memorial and try traditional sweets like rasgulla and sandesh. In the evening, savor the flavors of Kolkata street food at Park Street.

  • Flower Market at Howrah Bridge: Estimated cost - Free, Estimated time spent - 1 hour
  • Bengali Breakfast: Estimated cost - INR 200, Estimated time spent - 1 hour
  • Victoria Memorial: Estimated cost - INR 500, Estimated time spent - 2 hours
  • Park Street: Estimated cost - INR 400, Estimated time spent - 2 hours
Friday, October 6: Chennai

Fly to the vibrant city of Chennai, known for its diverse cuisine. Start your day with a visit to Marina Beach and enjoy a traditional South Indian breakfast of idli and dosa. Explore the historic Fort St. George and indulge in a seafood lunch at any local restaurant. In the evening, taste authentic Chettinad cuisine at a renowned restaurant like Karaikudi or Ponnusamy.

  • Marina Beach: Estimated cost - Free, Estimated time spent - 2 hours
  • South Indian Breakfast: Estimated cost - INR 150, Estimated time spent - 1 hour
  • Fort St. George: Estimated cost - INR 200, Estimated time spent - 2 hours
  • Karaikudi or Ponnusamy: Estimated cost - INR 800, Estimated time spent - 2 hours
Saturday, October 7: Amritsar

Travel to the holy city of Amritsar, famous for its mouthwatering Punjabi cuisine. Start your day with a visit to the spectacular Golden Temple and partake in the community kitchen for a traditional Sikh meal. Explore the historic Jallianwala Bagh and indulge in a hearty lunch at Kesar Da Dhaba. In the evening, witness the Wagah Border ceremony and savor the flavors of Amritsari kulcha.

  • Golden Temple: Estimated cost - Free, Estimated time spent - 2 hours
  • Jallianwala Bagh: Estimated cost - INR 20, Estimated time spent - 1 hour
  • Kesar Da Dhaba: Estimated cost - INR 500, Estimated time spent - 2 hours
  • Wagah Border: Estimated cost - Free, Estimated time spent - 3 hours
Sunday, October 8: Goa

End your gastronomic adventure in the beach paradise of Goa. Start your day with a visit to the vibrant Anjuna Flea Market and try Goan delicacies like pork vindaloo and Goan fish curry. Spend the afternoon relaxing on the beautiful beaches of Calangute or Baga. In the evening, indulge in a seafood extravaganza at a beachside shack and enjoy the lively nightlife of Goa.

  • Anjuna Flea Market: Estimated cost - Free, Estimated time spent - 2 hours
  • Goan Delicacies: Estimated cost - INR 500, Estimated time spent - 2 hours
  • Beach Relaxation: Estimated cost - Free, Estimated time spent - 4 hours
  • Seafood Shack: Estimated cost - INR 1,000, Estimated time spent - 2 hours

Hidden Gems and Local Favorites

While exploring India, don't miss out on these hidden gems and local favorites for foodies:

  • Varanasi: Experience the flavors of Banarasi paan, a betel leaf preparation with various fillings.
  • Hyderabad: Try the famous Hyderabadi biryani, a flavorful rice dish with meat or vegetables.
  • Amritsar: Indulge in the traditional breakfast of Amritsari kulcha with chole (spicy chickpeas).
  • Kochi: Sample the lip-smacking seafood delicacies like prawns roast and fish curry in this coastal city.

For the best hotel and flight prices in India, click here.

0
Like this trip? Make your own version.
A free, personalized itinerary in seconds — sign up to save and edit it.
Create my version