3-Day Foodie Itinerary in Hyderabad

  1. Day 1: Breakfast at Chutneys
    10 minutes (3.1 km) from Hyderabad Deccan Railway Station

    Start your day by indulging in some authentic South Indian breakfast at Chutneys. With over 25 kinds of chutneys to choose from, you're in for a treat. The must-tries are the Paddu, Pessarattu, and Rava Dosa.

  2. Day 1: Lunch at Bawarchi
    20 minutes (7.6 km) from Chutneys

    Head to Bawarchi, a legendary restaurant known for its biryanis. Your taste buds will thank you for trying the spicy and flavorful Mutton Biryani. Note that the restaurant is always packed, so arrive early or prepare to wait in line.

  3. Day 1: Dinner at Paradise
    15 minutes (5.9 km) from Bawarchi

    End your day with another Biryani stop at Paradise. They offer a variety of biryanis to select from, but the Hyderabadi Dum Biryani is a must-try. The tender meat, aromatic rice, and flavorful spices make it a crowd favorite.

  4. Day 2: Breakfast at Ram Ki Bandi
    10 minutes (4.1 km) from Paradise

    Start your day with some delicious Hyderabadi Dosa at Ram Ki Bandi, a famous street food stall. The crisp dosas, with generous toppings of cheese, tomatoes, and paneer, will make you leave asking for more.

  5. Day 2: Lunch at Rayalseema Ruchulu
    25 minutes (8.9 km) from Ram Ki Bandi

    Experience the spicy and flavorful cuisine of Rayalaseema at Rayalseema Ruchulu. The Gongura Mamsam, Kodi Pulav, and Ragi Sangati will provide a unique taste of the region.

  6. Day 2: Dinner at Absolute Barbecue
    20 minutes (8.7 km) from Rayalseema Ruchulu

    End your day with a barbecue dinner at Absolute Barbecue. With live grilling stations on each table, you can cook your meal just the way you want. The unlimited starters, which include fish, chicken, and paneer, and the flavorful main course are sure to satisfy your taste buds.

  7. Day 3: Breakfast at Hotel Shadab
    15 minutes (4.7 km) from Absolute Barbecue

    Start your day with an Irani Chai and Osmania Biscuits at Hotel Shadab, a 70-year-old bakery. The flaky biscuits dipped in sweet tea will make for a filling breakfast.

  8. Day 3: Lunch at Dakshin
    25 minutes (10.4 km) from Hotel Shadab

    Indulge in some authentic South Indian cuisine at Dakshin. The masala dosa, appams, and the thali spread are highly recommended. Don't forget to end the meal with the signature dessert, Elaneer Payasam.

  9. Day 3: Dinner at Cafe Bahar
    10 minutes (3.3 km) from Dakshin

    End your trip with some of the best Biryanis at Cafe Bahar. The Chicken Tikka Biryani, Mutton Dum Biryani, and Paneer Biryani are some of the popular options here which is worth trying out.

Time and Costs Estimates

  • Chutneys (1 hour, INR 200-250)
  • Bawarchi (1 hour, INR 500-600)
  • Paradise (1 hour, INR 400-500)
  • Ram Ki Bandi (1 hour, INR 100-150)
  • Rayalseema Ruchulu (1 hour, INR 400-500)
  • Absolute Barbecue (2 hours, INR 700-1000)
  • Hotel Shadab (1 hour, INR 100-150)
  • Dakshin (1 hour, INR 500-600)
  • Cafe Bahar (1 hour, INR 400-500)
  • Total Estimated Costs: INR 3350 - 3850

Useful Tips

If you have more time, consider visiting the Charminar and Lad Bazaar. Also, make sure to try some of Hyderabad's famous street foods such as Pani Puri, Samosas, and Mirchi Bajji. On the other hand, if you have less time, you can consider eating at one of the restaurants for both lunch and dinner, as the portions are substantial.

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