Start your trip with the famous Madrid Food Tour. Treat your taste buds to traditional Spanish foods such as Jamón Ibérico, chorizo, and paella.
Head to Boqueria Market, a food lover’s paradise, famous for fresh seafood and a wide variety of olives and nuts. Later, learn the art of making Spanish tortillas at a cooking class.
Visit Mercado Central, a huge indoor market full of fresh seafood and local foods before heading to Lladró Factory, well-known for handmade porcelain souvenirs.
Start with an early morning Vatican Breakfast Tour, then stroll through the bustling and vibrant streets of Rome. Visit the famous Mercato Centrale and indulge in amazing pasta dishes at Roscioli's pasta factory.
Experience the Tuscan culture and cuisine by visiting Mercato Centrale di Firenze, famous for its tripe, truffle sandwiches, and wine. Take time to appreciate the Duomo and the David statue at Florence Cathedral.
Sample the famous Bolognese dishes such as mortadella, tagliatelle al ragù & crescentine at Mercato Delle Erbe and then walk off the calories at the Piazza Maggiore and Piazza Neptune.
Enjoy a balsamic vinegar tasting experience at an acclaimed vineyard followed by a meal at Osteria Francescana, run by Michelin-starred chef Massimo Bottura.
Taste the authentic panettone at the Pasticceria Marchesi, explore the Gothic-inspired architecture of Duomo Cathedral, and relax in the evening with a delicious pizza at Spontini.
Visit the famous Rialto Market for fresh seafood, before enjoying the traditional Venetian dish, sarde in saor, at Restaurant Diana.
End your trip with an amazing pizza experience at L'Antica Pizzeria Da Michele, of Eat, Pray, and Love fame. Don’t forget to visit the beautiful churches and monuments of Naples before catching your flight back home.
If you have more time, visit Seville’s tapas bars or the vineyards of Tuscany. If you have less time, consider skipping Modena and Venice, or shorten your visits to free up time for spontaneous explorations or tastings.