North Goa Foodie Itinerary: A Culinary Journey

  1. Day 1: Explore the Flavors of Mapusa Market
    30 minutes (10 miles) from Panaji

    Start your culinary journey with a visit to the bustling Mapusa Market. This market is a sensory delight with vibrant colors and a myriad of smells. Grab some breakfast from one of the many food stalls and check out the local produce, spices and seafood. Enjoy a delicious masala omelette or some fish thali.

  2. Day 2: Discover the Bohemian Charm of Anjuna
    20 minutes (8 miles) from Mapusa

    Visit the Anjuna Beach Flea Market and experience the vibrant hippie culture of Goa. This market is a treat for foodies with its street food and quirky cafes. Try the local favorite bhang lassi or indulge in some mouth-watering grilled prawns. Spend the afternoon exploring the beautiful beaches in the area or take some time to relax in one of the many beachside restaurants.

  3. Day 3: Indulge in Goan Portuguese Cuisine in Panaji
    30 minutes (10 miles) from Anjuna

    End your culinary journey with a visit to the charming Latin Quarter in Panaji. Explore the quaint streets and admire the colorful houses. Enjoy some pork vindaloo at Venite, a popular local restaurant. Try some traditional Goan sweets like bebinca and dodol. End the day with a view of the Mandovi River from the Rooftop Bar in Hotel Mandovi.

Time and Costs Estimates

  • Mapusa Market (2 hours, INR 500)
  • Anjuna Beach Flea Market (3 hours, INR 1000)
  • Latin Quarter (2 hours, INR 800)
  • Total Estimated Costs: INR 2300

Useful Tips

If you have more time, consider taking a cooking class to learn how to make some of the delicious local dishes. If you have less time, skip the Anjuna Beach Flea Market and explore Panaji's other attractions such as the historic Case da Moeda or the beautiful Immaculate Conception Church.

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