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A Week of Foodie Delights in Bengaluru

Saturday, September 9: Savory Street Food

Start your culinary adventure by exploring the bustling streets of Bengaluru. Begin your morning at VV Puram Food Street, where you can indulge in mouthwatering local street food like masala dosa, vada pav, and pani puri. In the afternoon, visit CTR (Central Tiffin Room) in Malleshwaram for their famous benne masala dosa. End your day at Brahmin's Coffee Bar, renowned for its filter coffee and crispy vada.

  • VV Puram Food Street: Approx. ₹300, 2-3 hours
  • CTR (Central Tiffin Room): Approx. ₹150, 1-2 hours
  • Brahmin's Coffee Bar: Approx. ₹100, 1 hour
Sunday, September 10: Traditional Karnataka Cuisine

Discover the rich flavors of traditional Karnataka cuisine. Begin your morning with a hearty breakfast at Mavalli Tiffin Room (MTR), known for its iconic rava idli and filter coffee. In the afternoon, visit Kamat Bugle Rock in Basavanagudi for a thali meal featuring various local delicacies. End the day at Vidyarthi Bhavan, a century-old eatery famous for its crispy masala dosas.

  • Mavalli Tiffin Room (MTR): Approx. ₹250, 2 hours
  • Kamat Bugle Rock: Approx. ₹400, 1-2 hours
  • Vidyarthi Bhavan: Approx. ₹200, 1 hour
Monday, September 11: Farm-to-Table Experience

Embark on a farm-to-table journey to explore the organic food scene in Bengaluru. Start your morning at Green Theory, a vegetarian restaurant serving fresh and healthy dishes made with locally sourced ingredients. In the afternoon, visit The Green Path Organic State for a delicious organic lunch buffet. End your day at The Yogisthaan Cafe, offering a range of vegan and gluten-free options.

  • Green Theory: Approx. ₹400, 2 hours
  • The Green Path Organic State: Approx. ₹500, 2-3 hours
  • The Yogisthaan Cafe: Approx. ₹300, 1 hour
Tuesday, September 12: Taste of South India

Delve into the flavors of South Indian cuisine, starting with a visit to Brahmin's Thatte Idli for a breakfast of fluffy thatte idlis. In the afternoon, head to Nagarjuna for a scrumptious Andhra-style lunch, specializing in spicy biryanis and fiery curries. Wrap up the day at Halli Mane, a quaint restaurant offering authentic Kannadiga dishes.

  • Brahmin's Thatte Idli: Approx. ₹200, 1-2 hours
  • Nagarjuna: Approx. ₹500, 2 hours
  • Halli Mane: Approx. ₹300, 1-2 hours
Wednesday, September 13: International Flavors

Explore the global cuisine scene in Bengaluru. Begin your day at The Permit Room, known for its delectable South Indian fusion dishes and craft cocktails. In the afternoon, visit Mamagoto for a taste of Asian delicacies, including dumplings and stir-fry. End your day at Olive Beach, a Mediterranean-inspired restaurant offering a fine dining experience.

  • The Permit Room: Approx. ₹800, 2 hours
  • Mamagoto: Approx. ₹600, 2 hours
  • Olive Beach: Approx. ₹1,500, 2-3 hours
Thursday, September 14: Street Food Extravaganza

Indulge in an evening of street food delights across Bengaluru. Start at Shivaji Nagar for a variety of kebabs, rolls, and shawarmas. Move on to Mosque Road in Frazer Town, famous for its lip-smacking beef biryani and other delicacies. Conclude your food adventure at Food Street in Jayanagar, offering a wide range of local and international street food.

  • Shivaji Nagar: Approx. ₹300, 2 hours
  • Mosque Road: Approx. ₹400, 2 hours
  • Food Street, Jayanagar: Approx. ₹500, 2-3 hours
Friday, September 15: High-End Dining

Finish your foodie journey with an indulgent evening at some of Bengaluru's finest high-end restaurants. Begin at Karavalli in The Gateway Hotel, offering a refined dining experience with a focus on coastal Karnataka cuisine. In the evening, visit Rim Naam at The Oberoi for authentic Thai flavors. End your culinary adventure at Grasshopper, a unique open-air restaurant serving a curated tasting menu.

  • Karavalli: Approx. ₹2,000, 2-3 hours
  • Rim Naam: Approx. ₹2,500, 2 hours
  • Grasshopper: Approx. ₹3,500, 3-4 hours

Hidden Gems and Local Favorites

For off the beaten path attractions and places loved by locals, head to the lively Malleshwaram Market. Explore the vibrant food stalls, authentic spice shops, and local snack vendors. Don't miss out on trying the unique street food creations like obbattu, a sweet flatbread, and khara mandakki, a spicy puffed rice snack. This market offers a true taste of Bengaluru's local flavors.

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