Indulge in Hong Kong street food while enjoying stunning views of Victoria Harbour.
Taste traditional tea and dim sum at Lin Heung Tea House, followed by a stroll through the quirky antique shops of Upper Lascar Row.
Experience the vibrant energy of Hong Kong's busiest district through street food vendors and busy markets. End the day with a Michelin-starred dim sum dinner at Tim Ho Wan.
Take a break from the city and explore the traditional stilt houses and seafood delicacies of Tai O. Don't miss the famous creamy egg pudding from Tai O Bakery.
Take a ferry to Lamma Island and hike to the village of Sok Kwu Wan for fresh seafood lunch at Rainbow Seafood Restaurant. Stroll along the beach for sunset views before heading back to Hong Kong Island.
Try authentic Thai cuisine at Krua Walaiphan and explore the specialty food stores of Kowloon City. End the day with an egg waffle from Lee Keung Kee and a visit to Kowloon Walled City Park.
Take a food tour of Wan Chai, stopping for cha chaan teng breakfast, egg tarts from Tai Cheong Bakery, and roasted pigeon from Kam's Roast Goose.
If you have extra time, consider visiting Wong Tai Sin Temple in Kowloon for a spiritual experience. For a more budget-friendly option, try street food in Sham Shui Po. If you have less time, shorten the itinerary by skipping Tai O Fishing Village or Lamma Island.