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7-Day Foodie Itinerary in Pune

Thursday, September 28: Exploring Pune's Culinary Delights

Start your foodie adventure in Pune by visiting the famous Vaishali restaurant for a traditional South Indian breakfast. Feast on delectable dosas and filter coffee to kickstart your day. In the afternoon, head to Marz-O-Rin, an iconic bakery known for its mouthwatering Shrewsbury biscuits and mawa cakes. In the evening, indulge in a luxurious dining experience at Malaka Spice, serving delicious Pan-Asian cuisine.

  • Vaishali: Estimated cost: ₹400, Time spent: 2 hours
  • Marz-O-Rin: Estimated cost: ₹200, Time spent: 1 hour
  • Malaka Spice: Estimated cost: ₹800, Time spent: 2 hours
Friday, September 29: Exploring Pune's Street Food Scene

Start your day by visiting Good Luck Cafe, a legendary eatery famous for its bun maska and Irani chai. In the afternoon, explore the vibrant Mahatma Phule Mandai, also known as the Pune Market, where you can sample a wide range of local street food like vada pav, pav bhaji, and bhel puri. For dinner, treat yourself to authentic Maharashtrian cuisine at Durvankur, known for its thali meals.

  • Good Luck Cafe: Estimated cost: ₹150, Time spent: 1 hour
  • Mahatma Phule Mandai: Estimated cost: ₹200, Time spent: 2 hours
  • Durvankur: Estimated cost: ₹500, Time spent: 2 hours
Saturday, September 30: Pune's Cultural and Culinary Fusion

Start your day by visiting the famous Shaniwar Wada, a historic fort where you can explore the rich history of Pune. Afterward, head to Café Goodluck for a delightful brunch of their iconic bun maska and chicken sandwiches. In the evening, indulge in a unique dining experience at German Bakery Wunderbar, offering a fusion of German and Indian flavors.

  • Shaniwar Wada: Estimated cost: ₹300, Time spent: 3 hours
  • Café Goodluck: Estimated cost: ₹300, Time spent: 1 hour
  • German Bakery Wunderbar: Estimated cost: ₹600, Time spent: 2 hours
Sunday, October 1: Exploring Pune's Vegetarian Delights

Start your day by visiting the famous Chitale Bandhu Mithaiwale, known for its mouthwatering sweets like bhakarwadi and pedas. For lunch, head to Shreyas, a vegetarian restaurant serving an authentic Maharashtrian thali experience. In the evening, visit the legendary Vaishali Sweets for their delectable puran poli, a sweet flatbread.

  • Chitale Bandhu Mithaiwale: Estimated cost: ₹200, Time spent: 1 hour
  • Shreyas: Estimated cost: ₹400, Time spent: 2 hours
  • Vaishali Sweets: Estimated cost: ₹150, Time spent: 1 hour
Monday, October 2: Pune's International Flavors

Start your day with a visit to The Flour Works, a charming cafe offering a range of breakfast options from around the world. In the afternoon, head to Turkish Delight, a restaurant serving delicious Turkish cuisine. For dinner, visit Nara Thai, where you can savor the flavors of authentic Thai dishes.

  • The Flour Works: Estimated cost: ₹400, Time spent: 2 hours
  • Turkish Delight: Estimated cost: ₹800, Time spent: 2 hours
  • Nara Thai: Estimated cost: ₹1,000, Time spent: 2 hours
Tuesday, October 3: Pune's Hidden Gems

Explore Pune's hidden culinary gems by starting your day with breakfast at Vohuman Cafe, a local favorite known for its bun maska and omelettes. In the afternoon, visit Cafe Peterdonuts for their extensive range of delicious donuts. Don't miss dinner at Hotel Shreyas, a hidden gem serving authentic Maharashtrian and Gujarati thalis.

  • Vohuman Cafe: Estimated cost: ₹200, Time spent: 1 hour
  • Cafe Peterdonuts: Estimated cost: ₹300, Time spent: 1 hour
  • Hotel Shreyas: Estimated cost: ₹400, Time spent: 2 hours
Wednesday, October 4: Exploring Pune's Modern Cuisine

Start your day by visiting Dario's, a contemporary cafe known for its delicious breakfast options. In the afternoon, head to the bustling FC Road and indulge in a variety of street food from the numerous stalls. For dinner, experience the vibrant nightlife and dine at Paasha, a rooftop restaurant offering stunning views of the city along with modern Indian cuisine.

  • Dario's: Estimated cost: ₹400, Time spent: 2 hours
  • FC Road Street Food: Estimated cost: ₹300, Time spent: 2 hours
  • Paasha: Estimated cost: ₹1,000, Time spent: 2 hours

Hidden Gems and Local Favorites

When exploring Pune's culinary scene, be sure to visit Vaishali Sweets for their mouthwatering modaks, a traditional Maharashtrian sweet. Also, don't miss out on the famous Misal Pav at Bedekar Tea Stall in Narayan Peth, a local favorite that serves the authentic flavors of Maharashtra.

For a unique dining experience, visit Savya Rasa, a restaurant that specializes in traditional South Indian cuisine from the different regions of Karnataka, Kerala, and Tamil Nadu. Their menu offers a wide variety of authentic dishes that are sure to delight foodies.

Check hotel and flight prices on Kayak.

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